The role of Healthy Life Centres in delivering weight management: A retrospective study

IF 1.9 4区 医学 Q3 INTEGRATIVE & COMPLEMENTARY MEDICINE
Kübra Okuyucu , Hüsna Kaya Kaçar , Ertugrul Deniz Kose , Amanda Avery
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引用次数: 0

Abstract

Introduction

Healthy Life Centres (HLCs) in Turkey were established as primary health services to promote healthier lifestyle behaviours, aiming to reduce obesity and diseases linked to physical inactivity. This study aimed to investigate the weight management programme delivered by one HLC and to track the participants’ progress in terms of weight loss and adherence to the program.

Methods

This was a retrospective study. Participants consisted of adults aged ≥18 who attended the HLC for weight management from Sept 2017-June 2020. Data including attendance, age, gender, height and body weight were collected and analysed at 3, 6, 12-month time-points. Missing data were interpreted using last observed weight carried forward analysis (LOCF).

Results

Over a two-year period 2652 adults (88% female) consulted the nutrition counselling service, of whom 43% attended once. Mean age of those attending once was 40.2 (12.35) years and age increased significantly with adherence. Baseline body mass index (BMI) was 31.4 (6.32) kg/m2. For those attending at the different time-points, weight loss was 4.4 % of initial body weight at 3-months (n = 841), 8.6 % of initial body weight at 6-month (n = 237), and 11.8 % initial body weight at 12-month follow-up (n = 56). LOCF analysis revealed a significant time effect for change in percentage body weight for the data collected at 6 and 12 months.

Conclusion

This programme was successful in reaching clinically meaningful weight loss at 3, 6, 12-month for the participants who committed to the weight management programme. However, there was a substantial decline in participant engagement, with only a 2 % attendance rate at 12 months. Furthermore, it is noteworthy that nearly half of the clients attended only one session during the study period. The findings of the current study can be used to inform policy makers about the strengths and weaknesses of HLCs.

健康生活中心在提供体重管理方面的作用:一项回顾性研究
导言土耳其的健康生活中心(HLCs)是作为初级卫生服务机构建立的,旨在推广更健康的生活方式,减少肥胖和与缺乏运动相关的疾病。本研究旨在调查一家健康生活中心提供的体重管理计划,并跟踪参与者在减轻体重和坚持计划方面的进展情况。参与者包括2017年9月至2020年6月期间参加HLC体重管理的年龄≥18岁的成年人。在3、6、12个月的时间点收集并分析包括出勤率、年龄、性别、身高和体重在内的数据。采用最后观察体重结转分析法(LOCF)对缺失数据进行解释。结果两年内有2652名成年人(88%为女性)咨询了营养咨询服务,其中43%的人参加过一次。参加过一次咨询的人的平均年龄为 40.2 (12.35)岁,年龄随坚持率的增加而显著增加。基线体重指数(BMI)为 31.4 (6.32) kg/m2。在不同时间点就诊的患者中,3 个月时体重减轻了初始体重的 4.4%(841 人),6 个月时体重减轻了初始体重的 8.6%(237 人),12 个月随访时体重减轻了初始体重的 11.8%(56 人)。LOCF 分析表明,6 个月和 12 个月收集的数据对体重百分比的变化具有显著的时间效应。然而,参与者的参与度大幅下降,12 个月时的参与率仅为 2%。此外,值得注意的是,近一半的参与者在研究期间只参加了一次课程。本研究的结果可为决策者提供有关健康学习中心优缺点的信息。
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来源期刊
European Journal of Integrative Medicine
European Journal of Integrative Medicine INTEGRATIVE & COMPLEMENTARY MEDICINE-
CiteScore
4.70
自引率
4.00%
发文量
102
审稿时长
33 days
期刊介绍: The European Journal of Integrative Medicine (EuJIM) considers manuscripts from a wide range of complementary and integrative health care disciplines, with a particular focus on whole systems approaches, public health, self management and traditional medical systems. The journal strives to connect conventional medicine and evidence based complementary medicine. We encourage submissions reporting research with relevance for integrative clinical practice and interprofessional education. EuJIM aims to be of interest to both conventional and integrative audiences, including healthcare practitioners, researchers, health care organisations, educationalists, and all those who seek objective and critical information on integrative medicine. To achieve this aim EuJIM provides an innovative international and interdisciplinary platform linking researchers and clinicians. The journal focuses primarily on original research articles including systematic reviews, randomized controlled trials, other clinical studies, qualitative, observational and epidemiological studies. In addition we welcome short reviews, opinion articles and contributions relating to health services and policy, health economics and psychology.
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