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Comparative value of controlled attenuation (CAPc) and continuous controlled attenuation (CAP) parameters for different stages of non-alcoholic fatty liver disease

Experimental and Clinical Gastroenterology Pub Date : 2024-03-26 DOI:10.31146/1682-8658-ecg-222-2-55-63
A. A. Goncharov, A. Sasunova, V. A. Isakov
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非酒精性脂肪肝不同阶段的受控衰减（CAPc）和连续受控衰减（CAP）参数的比较值
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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来源期刊
Experimental and Clinical Gastroenterology
Experimental and Clinical Gastroenterology
CiteScore
0.80
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0.00%
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