Spatiotemporal dynamic changes in transpiration in the shoot sheath and its relation to water transportation during rapid growth of Moso bamboo

IF 2.7 3区 农林科学 Q2 ECOLOGY
Juan Li, Lei Chen, Jinge Wang, Junlei Xu, Huifang Zheng, Yucong Bai, Zhanchao Cheng, Shaohua Mu, Jian Gao
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Abstract

Transpiration is the driving force of water transport, which plays a crucial role in the rapid growth of bamboo shoots. Nonetheless, the transpiration changes that occur in the shoot sheath of Moso bamboo during the leafless stage and the physiological processes involved in water transport from the mother bamboo to bamboo shoots are not completely understood.This study investigated the temporal dynamics of the transpiration rate (Tr) and stomatal conductance (gs) of the sheaths from bamboo shoots to culms and diurnal variations in Tr and gs as well as the spatial dynamics of Tr and gs in various parts of the shoot sheaths. Water distribution patterns in bamboo shoots were analyzed using the isotope tracer method, and the water transportation path in bamboo shoots was determined by soaking the shoots in fuchsine dye solution.We observed that the Tr was higher in bamboo shoots at heights of 4 and 7 m compared to that at 0.5, 1, 2, and 13 m, with rates ranging from 6.8 mmol/m2/s1 to 8.3 mmol/m2/s. Additionally, the Tr and gs of the shoot sheath were lower at noon, but higher in the morning and evening. The Tr in the lower parts of the culm sheath was higher than that that in the upper part (height: 0.5–4 m). However, when injected into the mother bamboo, D2O was not immediately transported to the shoots via the mother culms but was transported upward through the vascular bundle, with a larger vascular bundle near the pulp cavity transporting high volumes of water.These findings provide the foundation for further studies on the rapid growth of Moso bamboo and establish a theoretical basis for water management during its shoot developmental period.
毛竹快速生长期间笋鞘蒸腾作用的时空动态变化及其与水分运输的关系
蒸腾作用是水分运输的动力,对竹笋的快速生长起着至关重要的作用。本研究探讨了毛竹从笋到秆的笋鞘蒸腾速率(Tr)和气孔导度(gs)的时间动态、Tr和gs的昼夜变化以及笋鞘各部位Tr和gs的空间动态。利用同位素示踪法分析了竹笋中水分的分布模式,并通过将竹笋浸泡在紫红色染料溶液中测定了竹笋中水分的运输路径。我们观察到,与0.5米、1米、2米和13米的竹笋相比,4米和7米高度的竹笋中Tr较高,速率在6.8 mmol/m2/s1至8.3 mmol/m2/s之间。此外,芽鞘的 Tr 和 gs 在中午较低,但在早晨和傍晚较高。竿箨下部的 Tr 高于上部(高度:0.5-4 米)。这些发现为进一步研究毛竹的快速生长提供了基础,并为竹笋生长期的水分管理提供了理论依据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
4.50
自引率
6.20%
发文量
256
审稿时长
12 weeks
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