Breaking Down Cachexia: A Narrative Review on the Prevalence of Cachexia in Cancer Patients and Its Associated Risk Factors.

IF 2 4区 医学 Q3 NUTRITION & DIETETICS
Mahmathi Karuppannan, Fares M S Muthanna, Fazlin Mohd Fauzi
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引用次数: 0

Abstract

Cachexia is an irreversible condition that involves a significant loss of body weight, muscle mass, and adipose tissue. It is a complex condition that involves a variety of metabolic, hormonal, and immune-related factors, with the precise mechanisms not yet fully understood. In this review, the prevalence of cachexia in different types of cancer as well as the potential risk factors was evaluated from literature retrieved from databases such as ScienceDirect, PubMed and Scopus. Potential risk factors evaluated here include tumor-related factors such as location, and stage of the cancer, as well as patient-related factors such as age, gender, and comorbidities. Several findings were observed where cachexia is more prevalent in male cancer patients than females, with higher incidences of weight loss and poorer outcomes. This may be due to the different muscle compositions between gender. Additionally, cachexia is more prevalent at the later stages, which may be brought about by the late-stage diagnosis of certain cancers. The anatomical location of certain cancers such as the pancreas and stomach may play a significant factor in their high prevalence of cachexia. These are sites of the synthesis of digestive enzymes and hormones regulating appetite. Cachexia is an issue faced by cancer patients which could affect their recovery. However, it is poorly understood, which limit therapeutic options. Hence, understanding this disease from different perspectives (clinical and pre-clinical), and bridging those findings could further improve our comprehension and consequently improve therapeutic options.

打破 "恶病质":关于癌症患者痛症发生率及其相关风险因素的叙述性综述。
恶病质是一种不可逆的病症,会导致体重、肌肉和脂肪组织大量减少。它是一种复杂的病症,涉及多种代谢、激素和免疫相关因素,其确切机制尚未完全明了。在这篇综述中,我们从 ScienceDirect、PubMed 和 Scopus 等数据库检索到的文献中评估了恶病质在不同类型癌症中的发病率以及潜在的风险因素。本文评估的潜在风险因素包括肿瘤相关因素,如癌症的位置和分期,以及患者相关因素,如年龄、性别和合并症。研究发现,男性癌症患者比女性癌症患者更容易出现恶病质,体重减轻的发生率更高,预后更差。这可能是由于不同性别的肌肉组成不同。此外,恶病质在晚期更为普遍,这可能是某些癌症的晚期诊断造成的。某些癌症(如胰腺癌和胃癌)的解剖位置可能是导致恶病质高发的重要因素。这些部位是消化酶和调节食欲的激素的合成地。恶病质是癌症患者面临的一个问题,可能会影响他们的康复。然而,人们对这一问题的了解甚少,从而限制了治疗方案的选择。因此,从不同的角度(临床和临床前)了解这种疾病,并将这些发现联系起来,可以进一步提高我们的理解能力,从而改进治疗方案。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
5.80
自引率
3.40%
发文量
172
审稿时长
3 months
期刊介绍: This timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and molecular biology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering. Prevention approaches include public health recommendations, preventative medicine, behavior modification, education, functional foods, and agricultural and food production policies.
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