{"title":"Variability in Striga Resistance among a Collection of Diverse Rice Cultivars","authors":"Mohammed Nuru Yakubu, Adam H. Price","doi":"10.1016/j.rsci.2024.03.003","DOIUrl":null,"url":null,"abstract":"constitutes a major limitation to cereal crop production, and identifying cultivars that avoid or reduce the germination of the parasites’ seeds is crucial. This study evaluated a diverse collection of 31 rice cultivars for resistance and the role of cytochrome P450 genes in resistance or susceptibility. The phenotype of the resistant was characterized by the ability of the variety to support no or few emerging Striga. The presence or absence of the cytochrome P450 gene was determined by Multiplex PCR analysis. Upon examination, it became clear that five cultivars showed good resistance to , while twenty exhibited intermediate resistance and six were very susceptible. In contrast, the resistant genotypes had few or no emerged . emerged early and rapidly in susceptible genotypes, supporting a higher number of emerged and attached and dry weight per plant. Multiplexed PCR analysis showed that 87.1% of the cultivars possessed the 93-11/Bala alleles, and 12.9% had the Nipponbare/Azucena alleles for strigolactone biosynthesis. Evaluating the variability of the 3 000 rice genomic data in these genes revealed similar results. The outcome of this research identified genotypes that are resistant, tolerant, and susceptible. This finding may be useful in breeding program for resistance. The next steps for this research could involve testing the resistant genotypes in the field or using them as a starting point for a genetic experiment.","PeriodicalId":56069,"journal":{"name":"Rice Science","volume":"50 1","pages":""},"PeriodicalIF":5.6000,"publicationDate":"2024-03-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Rice Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.rsci.2024.03.003","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
constitutes a major limitation to cereal crop production, and identifying cultivars that avoid or reduce the germination of the parasites’ seeds is crucial. This study evaluated a diverse collection of 31 rice cultivars for resistance and the role of cytochrome P450 genes in resistance or susceptibility. The phenotype of the resistant was characterized by the ability of the variety to support no or few emerging Striga. The presence or absence of the cytochrome P450 gene was determined by Multiplex PCR analysis. Upon examination, it became clear that five cultivars showed good resistance to , while twenty exhibited intermediate resistance and six were very susceptible. In contrast, the resistant genotypes had few or no emerged . emerged early and rapidly in susceptible genotypes, supporting a higher number of emerged and attached and dry weight per plant. Multiplexed PCR analysis showed that 87.1% of the cultivars possessed the 93-11/Bala alleles, and 12.9% had the Nipponbare/Azucena alleles for strigolactone biosynthesis. Evaluating the variability of the 3 000 rice genomic data in these genes revealed similar results. The outcome of this research identified genotypes that are resistant, tolerant, and susceptible. This finding may be useful in breeding program for resistance. The next steps for this research could involve testing the resistant genotypes in the field or using them as a starting point for a genetic experiment.
Rice ScienceAgricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
8.90
自引率
6.20%
发文量
55
审稿时长
40 weeks
期刊介绍:
Rice Science is an international research journal sponsored by China National Rice Research Institute. It publishes original research papers, review articles, as well as short communications on all aspects of rice sciences in English language. Some of the topics that may be included in each issue are: breeding and genetics, biotechnology, germplasm resources, crop management, pest management, physiology, soil and fertilizer management, ecology, cereal chemistry and post-harvest processing.