Luca Lai, Ornella Fonzo, Robert H. Tykot, Ethan Goddard, David Hollander, Luca Medda, Giuseppa Tanda
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引用次数: 0
Abstract
In this paper, dietary patterns are reconstructed across two phases represented at the Copper Age of Scaba ’e Arriu (Sardinia, Italy) via isotopic analysis of human and animal skeletal remains. Collagen carbon, nitrogen, and bioapatite carbon, and oxygen isotopes were used to infer diet, economic practices, and possibly different climatic conditions. Differential management of cattle, sheep/goats, and pigs was detected, with scarce animal products in the human diet in the Early Copper Age, followed by an increase in animal products identifiable in herbivore livestock, coincident with more rainy conditions in the Late Copper Age. Dietary information was then considered in light of the climatic periods already known for the period and compatible with the data presented. The study’s outcome indicates generally sedentary and endogamous groups with only a few outliers in both phases.
期刊介绍:
Archaeological and Anthropological Sciences covers the full spectrum of natural scientific methods with an emphasis on the archaeological contexts and the questions being studied. It bridges the gap between archaeologists and natural scientists providing a forum to encourage the continued integration of scientific methodologies in archaeological research.
Coverage in the journal includes: archaeology, geology/geophysical prospection, geoarchaeology, geochronology, palaeoanthropology, archaeozoology and archaeobotany, genetics and other biomolecules, material analysis and conservation science.
The journal is endorsed by the German Society of Natural Scientific Archaeology and Archaeometry (GNAA), the Hellenic Society for Archaeometry (HSC), the Association of Italian Archaeometrists (AIAr) and the Society of Archaeological Sciences (SAS).