Sustainable poultry farming in developing nations: Exploring cassava waste utilization for enhanced poultry production and economic viability

Animal Research and One Health Pub Date : 2024-02-17 DOI:10.1002/aro2.50

Izuchukwu Martin Aroh, Agida Christopher Agboje, Goodness N. Ogbonna, Samuel Onyedikachi Anyanka, Benjamin P. Macartan, Helen Amara Ohanehi, Nnamdi Mbanefo Anigbogu

{"title":"Sustainable poultry farming in developing nations: Exploring cassava waste utilization for enhanced poultry production and economic viability","authors":"Izuchukwu Martin Aroh, Agida Christopher Agboje, Goodness N. Ogbonna, Samuel Onyedikachi Anyanka, Benjamin P. Macartan, Helen Amara Ohanehi, Nnamdi Mbanefo Anigbogu","doi":"10.1002/aro2.50","DOIUrl":null,"url":null,"abstract":"<p>In intensive poultry production, particularly in developing countries like Nigeria, addressing the issues of agricultural waste and feed costs for farmers is crucial. This study explores a solution by incorporating cassava waste into broiler chicken diets. The research examines its effects on economic factors, growth performance, carcass yield, and agricultural waste utilization over 8 weeks. Three hundred broiler chickens were divided into three groups: a control group without cassava waste and two treatment groups with 10% and 15% cassava waste inclusion. Results showed that a 10% inclusion improved key performance indicators such as weight gain, feed intake, feed conversion ratio, and carcass weight, while a 15% inclusion was less efficient than the control. Economically, diets with 10% and 15% cassava tuber waste were more cost-effective than the control, emphasizing the economic benefits of cassava-based diets for broiler chickens, and offering a sustainable, cost-efficient feeding option for poultry farmers.</p>","PeriodicalId":100086,"journal":{"name":"Animal Research and One Health","volume":"2 3","pages":"308-313"},"PeriodicalIF":0.0000,"publicationDate":"2024-02-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/aro2.50","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animal Research and One Health","FirstCategoryId":"1085","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/aro2.50","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}

引用次数: 0

Abstract

In intensive poultry production, particularly in developing countries like Nigeria, addressing the issues of agricultural waste and feed costs for farmers is crucial. This study explores a solution by incorporating cassava waste into broiler chicken diets. The research examines its effects on economic factors, growth performance, carcass yield, and agricultural waste utilization over 8 weeks. Three hundred broiler chickens were divided into three groups: a control group without cassava waste and two treatment groups with 10% and 15% cassava waste inclusion. Results showed that a 10% inclusion improved key performance indicators such as weight gain, feed intake, feed conversion ratio, and carcass weight, while a 15% inclusion was less efficient than the control. Economically, diets with 10% and 15% cassava tuber waste were more cost-effective than the control, emphasizing the economic benefits of cassava-based diets for broiler chickens, and offering a sustainable, cost-efficient feeding option for poultry farmers.

Abstract Image

查看原文本刊更多论文

发展中国家的可持续家禽养殖：探索利用木薯废料提高家禽产量和经济可行性

在集约化家禽生产中，尤其是在尼日利亚这样的发展中国家，解决农业废弃物和农民的饲料成本问题至关重要。本研究通过在肉鸡日粮中添加木薯废料探索了一种解决方案。研究考察了木薯废料对经济因素、生长性能、胴体产量和 8 周内农业废料利用率的影响。300 只肉鸡被分为三组：不添加木薯废料的对照组和添加 10% 和 15% 木薯废料的两个处理组。结果表明，添加 10%的木薯废料可提高增重、采食量、饲料转化率和胴体重量等关键性能指标，而添加 15%的木薯废料的效率低于对照组。从经济效益上看，添加 10%和 15%木薯块茎废料的日粮比对照组更具成本效益，这强调了肉鸡饲用木薯日粮的经济效益，并为家禽养殖户提供了一种可持续的、具有成本效益的饲喂选择。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Animal Research and One Health

自引率

0.00%

发文量