Improvement of heat-sealing strength of chitosan-based composite films and product costs analysis in the production process

Yuthanarong Jongjun, Sarinya Prateepchanachai, Peema Pornprasert
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Abstract

The primary objective of this study was to enhance the heat-sealing strength of composite films made from chitosan and analyze the associated product costs. The approach adopted involved formulating chitosan-based composite films by incorporating gelatin and green seaweed extract. This strategic combination resulted in a notable improvement in heat-sealing strength. The ensuing attributes underwent meticulous examination, encompassing seal strength, FTIR spectroscopy, FE-SEM surface morphology analysis, and DSC thermal properties determination. Data analysis was rigorously conducted using the SPSS program, with outcomes presented as mean values accompanied by standard deviations. Disparities were discerned at a 95% confidence level, ensuring statistical robustness. The findings unveiled that the incorporation of 10% gelatin and 1% green seaweed extract substantially enhanced the seal strength of the chitosan-based composite films. Notably, the introduction of green seaweed extracts disrupted interactions between chitosan's structure and various molecular vibrations. This disruption, coupled with increased ionic interactions and hydrogen bonding, led to improved molecular interdiffusion, ultimately resulting in modified heat sealability. The study identified the optimized conditions as 10% gelatin and 1% green seaweed extract concentrations, which produced the highest seal strength at 19.4 N/m. Further evidence from scanning electron microscopy demonstrated improved interfacial adhesion, attributed to the adjusted surface morphology. The film surface did not contain small scattered particles and presented a smooth phase. This suggests that the chitosan-based composite achieved good interfacial adhesion between the two components in these films. As an essential aspect for practical application, the total production cost of the films was determined to be 606.84 baht. This information renders the data collection from the study valuable for companies seeking to enhance production efficiency and overall profitability.
壳聚糖基复合膜热封强度的提高及生产过程中的产品成本分析
这项研究的主要目的是提高壳聚糖复合膜的热封强度,并分析相关的产品成本。采用的方法是在壳聚糖基复合膜中加入明胶和绿海藻提取物。这一策略性组合显著提高了热封强度。随后对其属性进行了细致的检查,包括密封强度、傅立叶变换红外光谱、FE-SEM 表面形态分析和 DSC 热性能测定。数据分析使用 SPSS 程序严格进行,结果以平均值和标准偏差表示。差异在 95% 的置信水平下进行判别,确保了统计的稳健性。研究结果表明,加入 10%的明胶和 1%的绿海藻提取物可大大提高壳聚糖基复合膜的密封强度。值得注意的是,绿海藻提取物的引入破坏了壳聚糖结构与各种分子振动之间的相互作用。这种干扰加上离子相互作用和氢键的增加,改善了分子间的相互扩散,最终提高了热封性能。研究确定的优化条件是明胶浓度为 10%,绿海藻提取物浓度为 1%,这样产生的密封强度最高,达到 19.4 N/m。扫描电子显微镜的进一步证据表明,由于调整了表面形态,界面粘附性得到了改善。薄膜表面不含分散的小颗粒,呈现出光滑的阶段。这表明壳聚糖基复合材料在这些薄膜中的两种成分之间实现了良好的界面粘附性。作为实际应用的一个重要方面,薄膜的总生产成本被确定为 606.84 泰铢。这些信息使本研究收集的数据对寻求提高生产效率和整体盈利能力的公司很有价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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