Biotechnological strategies to decipher the functions of abiotic stress-associated genes in soybean

IF 1.7 4区 生物学 Q4 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Ruby Tiwari, Manchikatla V. Rajam
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引用次数: 0

Abstract

Soybean is one of the richest and cheapest proteins and vegetable oil sources. It is adapted to grow in a varied environment; however, yield loss occurs due to multiple abiotic stresses. Abiotic stresses negatively impact plant growth and development, damaging the crop and decreasing productivity. The last two decades have focused tremendously on improving soybean productivity by dissecting physiological and molecular mechanisms for developing abiotic stress-tolerant varieties. Here, we present a review with a comprehensive outlook on the biotechnological approaches to explore the pathways involved in abiotic stress tolerance in soybean. The review focuses on summarizing transgenic and RNA interference-based strategies as well as genome editing tools to validate the function of abiotic stress-associated genes in soybean. We have also highlighted the significant challenges faced in increasing soybean yield against climatic changes using diverse techniques.

Abstract Image

解读大豆非生物胁迫相关基因功能的生物技术策略
大豆是最丰富、最廉价的蛋白质和植物油来源之一。大豆适应在各种环境中生长,但多种非生物胁迫会导致产量下降。非生物胁迫会对植物的生长和发育产生负面影响,损害作物并降低产量。在过去的二十年里,人们一直致力于通过剖析大豆的生理和分子机制来开发耐受非生物胁迫的品种,从而提高大豆的产量。在此,我们对探索大豆耐受非生物胁迫途径的生物技术方法进行了综述和全面展望。综述重点总结了基于转基因和 RNA 干扰的策略以及基因组编辑工具,以验证大豆中与非生物胁迫相关基因的功能。我们还强调了利用各种技术提高大豆产量以应对气候变化所面临的重大挑战。
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来源期刊
Plant Biotechnology Reports
Plant Biotechnology Reports 生物-生物工程与应用微生物
CiteScore
4.10
自引率
4.20%
发文量
72
审稿时长
>12 weeks
期刊介绍: Plant Biotechnology Reports publishes original, peer-reviewed articles dealing with all aspects of fundamental and applied research in the field of plant biotechnology, which includes molecular biology, genetics, biochemistry, cell and tissue culture, production of secondary metabolites, metabolic engineering, genomics, proteomics, and metabolomics. Plant Biotechnology Reports emphasizes studies on plants indigenous to the Asia-Pacific region and studies related to commercialization of plant biotechnology. Plant Biotechnology Reports does not exclude studies on lower plants including algae and cyanobacteria if studies are carried out within the aspects described above.
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