Education on Providing Supplementary Food to Prevent Stunting in Magei Village, West Misool Distrik, Lilinta Health Center Working Area, West Papua, Indonesia

Indonesian Community Empowerment Journal Pub Date : 2024-01-18 DOI:10.37275/icejournal.v4i1.53

Fatimah, Rifki Sakinah Nompo

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Abstract

Stunting is a chronic nutritional problem characterized by a child's height below the standard for his age. Stunting can be caused by various factors, one of which is suboptimal feeding. Education on providing additional food is one of the efforts to prevent stunting. This community service activity aims to provide education about providing additional food to prevent stunting to mothers in Magei Village, West Misool Distrik, Lilinta Health Center Working Area. This activity was carried out from November 1st to 2nd, 2023, involving 86 mothers. Education is provided through lectures and discussions. The material presented includes the meaning of stunting, the factors that cause stunting, and the importance of providing additional food. Participants are also given practice in making additional nutritious food. The results of the activity show that mothers in Magei Village have a good understanding of stunting. After participating in the activity, mothers were also more motivated to provide additional nutritious food to their children.

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在印度尼西亚西巴布亚省利林塔卫生中心工作区西米苏尔地区马盖村开展提供补充食品以预防发育迟缓的教育活动

发育迟缓是一种慢性营养问题，表现为儿童身高低于同龄儿童的标准身高。造成发育迟缓的原因有很多，其中之一就是喂养不当。提供额外食物的教育是预防发育迟缓的努力之一。这项社区服务活动旨在向利林塔保健中心工作区西米苏尔区马吉村的母亲们提供有关提供额外食物以预防发育迟缓的教育。这项活动于 2023 年 11 月 1 日至 2 日开展，共有 86 位母亲参加。教育活动通过讲座和讨论进行。内容包括发育迟缓的含义、导致发育迟缓的因素以及提供额外食物的重要性。参与者还可以练习制作额外的营养食品。活动结果表明，马吉村的母亲们对发育迟缓有了很好的了解。参加活动后，母亲们为孩子提供额外营养食品的积极性也有所提高。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Indonesian Community Empowerment Journal

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