Nutrological and pharmacological approaches to cancer cachexia: a systematic review

Roberto Claudio Correia Filho, Mariana Britez Mustafá Correia, Vinícius Santos Mustafá, Marcelo José Diesel
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Abstract

Introduction: Cancer cachexia (CC) is a multifactorial syndrome that is generally characterized by the continuous loss of skeletal muscle mass with or without fat loss, often accompanied by anorexia, weakness, and fatigue. Cancer cachexia is associated with poor tolerance to antitumor treatments, reduced quality of life, and a negative impact on survival. Unintentional weight loss has been associated with a negative impact on multiple outcomes in cancer patients, including survival and quality of life. Objective: It was to present the main evidence of the nutrological and pharmacological treatment of cancer cachexia through a systematic review. Methods: The systematic review rules of the PRISMA Platform were followed. The research was carried out from October a December 2023 in Scopus, PubMed, Science Direct, Scielo, and Google Scholar databases. The quality of the studies was based on the GRADE instrument and the risk of bias was analyzed according to the Cochrane instrument. Results and Conclusion: A total of 127 articles were found. A total of 67 articles were evaluated and 24 were included in this systematic review. Considering the Cochrane tool for risk of bias, the overall assessment resulted in 10 studies with a high risk of bias and 10 studies that did not meet GRADE. Most studies showed homogeneity in their results, with X2=74.5%>50%. Based on the results, symptoms associated with cancer cachexia are thought to be caused by tumor-induced changes in host metabolism that result in systemic inflammation and abnormal neurohormonal responses. The sarcopenia seen in many patients with cancer cachexia is caused, in part, by increased activation of circulating proteolysis-inducing factor (PIF) and skeletal muscle protein breakdown by the ubiquitin-proteasome pathways. The nutritional consequences of cancer treatments must be identified early with screening and assessment of nutritional status. Nutritional intervention includes screening and appropriate nutritional assessment, which should begin early in the disease course to reduce or delay negative effects on therapy and quality of life. Liquid nutritional supplements may be useful to help increase caloric intake. Numerous investigations have reported orexigenic activity associated with progestational agents such as megestrol acetate and medroxyprogesterone. Megestrol acetate has received the most attention in randomized controlled trials of cancer patients. Also noteworthy was the use of corticosteroids and mirtazapine for weight gain and pain control.
治疗癌症恶病质的营养学和药理学方法:系统综述
简介癌症恶病质(CC)是一种多因素综合征,一般表现为骨骼肌质量持续减少,伴有或不伴有脂肪减少,常伴有厌食、虚弱和疲劳。癌症恶病质与抗肿瘤治疗耐受性差、生活质量下降以及对生存的负面影响有关。无意的体重减轻对癌症患者的多种预后都有负面影响,包括生存率和生活质量。研究目的通过系统综述介绍癌症恶病质营养学和药物治疗的主要证据。方法遵循 PRISMA 平台的系统综述规则。研究于 2023 年 10 月至 12 月在 Scopus、PubMed、Science Direct、Scielo 和 Google Scholar 数据库中进行。研究质量根据 GRADE 工具进行评估,偏倚风险根据 Cochrane 工具进行分析。结果与结论共找到 127 篇文章。共评估了 67 篇文章,其中 24 篇被纳入本系统综述。根据科克伦偏倚风险工具,总体评估结果为 10 项研究存在高偏倚风险,10 项研究不符合 GRADE 标准。大多数研究的结果具有同质性,X2=74.5%>50%。根据评估结果,与癌症恶病质相关的症状被认为是由肿瘤引起的宿主新陈代谢变化导致的全身炎症和异常神经激素反应。许多癌症恶病质患者出现的肌肉疏松症,部分原因是循环蛋白水解诱导因子(PIF)激活增加,以及泛素-蛋白酶体途径导致骨骼肌蛋白质分解。必须通过筛查和营养状况评估及早发现癌症治疗的营养后果。营养干预包括筛查和适当的营养评估,应在病程早期开始,以减少或延迟对治疗和生活质量的负面影响。液体营养补充剂可能有助于增加热量摄入。许多研究都报道了与醋酸甲地孕酮和甲羟孕酮等孕激素相关的促性腺激素活性。在针对癌症患者的随机对照试验中,醋酸甲地孕酮最受关注。值得注意的还有使用皮质类固醇和米氮平来增加体重和控制疼痛。
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