Linum Usitatissimum Oil Fraction Reverse Cardiac Remodeling at Molecular Level: Suppressing Mirna-29b And Mirna 1 Genes in Isoproterenol in Vivo Model

Jilan A. Nazeam
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Abstract

Linum usitatissimum (flaxseed) produce one of the oldest commercial oils which use traditionally as a functional food for lowering cholesterol level. Nevertheless, to date, there is no scientific evidence to assess the role of flaxseed oil in cardiac remodeling management. The study aimed to clarifying the underlying mechanism of standardized oil to restore cardiac remodeling in a heart toxicity rat model induced by isoproterenol (ISO). Oil fraction was purified, and major components were identified by gas-chromatography-mass spectrometry (GC-MS). The in vivo tests were conducted by ISO (85 mg/kg/ twice subcutaneously) with 24 hours between each dose. The rats were treated with flaxseed oil fraction (100 mg/kg orally) and the same dose was used for omega 3 as a positive control group. GC- MS revealed that α-linolenic acid (24.6%), oleic acid (10.5%), 6-octadecenoic acid (Z), 2,3 dihydroxypropyl ester (9.0%), 2,3-dihydroxypropyl elaidate (7.0%), n-propyl 9,12,15-octadecatrienoate (6.0%) are the major components. After 4 weeks of oil uptake, the results revealed an improvement in cardiac function, a decrease in apoptosis, and simultaneous prevention of myocardial fibrosis. The levels of BNP, NT-pro-BNP, endothelin-1, Lp-PLA2, and MMP2, and cTnI and cTn were significantly decreased, and a higher plasma level of Topo 2B was observed, moreover, miRNA − 1 and 29b were downregulated. Current evidence provide insight into the mechanism of flaxseed oil to restore cardiac remodeling, which supports its future application as cardioprotective against heart diseases.
亚麻油馏分从分子水平逆转心脏重塑:抑制体内异丙肾上腺素模型中的 Mirna-29b 和 Mirna 1 基因
亚麻籽(Linum usitatissimum)是最古老的商品油之一,传统上被用作降低胆固醇水平的功能性食品。然而,迄今为止,还没有科学证据评估亚麻籽油在心脏重塑管理中的作用。本研究旨在阐明标准化亚麻籽油在异丙肾上腺素(ISO)诱导的心脏毒性大鼠模型中恢复心脏重塑的基本机制。研究人员纯化了亚麻籽油,并通过气相色谱-质谱法(GC-MS)鉴定了亚麻籽油的主要成分。体内试验采用 ISO(85 毫克/千克/次,皮下注射两次),每次剂量间隔 24 小时。大鼠口服亚麻籽油馏分(100 毫克/千克),并使用相同剂量的欧米伽 3 作为阳性对照组。气相色谱-质谱显示,α-亚麻酸(24.6%)、油酸(10.5%)、6-十八烯酸(Z)、2,3-二羟基丙酯(9.0%)、2,3-二羟基丙基壬二酸酯(7.0%)、9,12,15-十八碳三烯酸正丙酯(6.0%)是主要成分。经过 4 周的油吸收,结果显示心脏功能得到改善,细胞凋亡减少,同时心肌纤维化也得到预防。BNP、NT-pro-BNP、内皮素-1、Lp-PLA2、MMP2、cTnI 和 cTn 的水平显著下降,血浆中 Topo 2B 水平升高,此外,miRNA - 1 和 29b 下调。目前的证据揭示了亚麻籽油恢复心脏重塑的机制,这支持了亚麻籽油未来作为心脏疾病保护剂的应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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