Performance Analysis of Sugar Production in Ngadirejo Sugar Factory

JURNAL AGROINDUSTRI HALAL Pub Date : 2023-12-31 DOI:10.30997/jah.v9i3.6513

Afifa Husna, Desiana Nuriza Putri, Hanif Alamudin Manshur

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Abstract

The Ngadirejo Sugar Factory (PG) in Kras District, Kediri Regency is one of the business units whose productivity ranks second highest among the 9 PG subsidiaries of PT. Perkebunan Nusantara (PTPN) X, which reached 6,250 tons of sugar cane per day. With this high productivity, the quality of sap must always be maintained. This study aims to determine the performance of PG Ngadirejo sugar production from the aspect of raw sap, namely from the solution color value (ICUMSA), %brix, %pol, reducing sugar value, and pH to produce high-quality white crystalline sugar as well. Sap quality data from the quality assurance (QA) section of PG Ngadirejo for five days were taken and analyzed descriptively on the performance of the factory based on these parameters. %brix performance value; %pol; reducing sugar; pH; yield; ICUMSA; BJB; and the moisture content is 64 °Brix, respectively; 46 %; 6.2%; 5; 6-7%; 168.86-179.86 IU; 1.010 mm; and 0.02%. Based on the results obtained, the value of %brix, %pol, reducing sugar, ICUMSA, BJB, and water content have met the standards set by SNI. However, what needs to be improved is the yield value of white crystal sugar produced for 5 days which is still below the average value.

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恩加迪雷霍糖厂制糖绩效分析

位于克迪里县克拉斯区的恩加迪雷霍糖厂（PG）是PT.Perkebunan Nusantara (PTPN X)旗下9家糖厂子公司中生产率排名第二的业务单位之一。Perkebunan Nusantara (PTPN) X 的业务单位之一，日产甘蔗达 6,250 吨。在如此高的生产率下，必须始终保持蔗汁的质量。本研究旨在从原汁（即溶液色值（ICUMSA）、糖度百分比、酚百分比、还原糖值和 pH 值）方面确定 PG Ngadirejo 蔗糖生产的性能，以生产出优质的白色结晶糖。从 PG Ngadirejo 的质量保证（QA）部门获取了五天的树液质量数据，并根据这些参数对工厂的绩效进行了描述性分析。白利糖度性能值、酚百分比、还原糖、pH 值、产量、ICUMSA、BJB 和水分含量分别为 64 °Brix、46 %、6.2%、5、6-7%、168.86-179.86 IU、1.010 mm 和 0.02%。根据所获得的结果，白利糖度、波尔糖度、还原糖、ICUMSA、BJB 和含水量的值均达到了 SNI 规定的标准。然而，需要改进的是 5 天生产的白冰糖的产量值仍低于平均值。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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JURNAL AGROINDUSTRI HALAL

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