IDENTIFICATION OF MEDICINAL COMPOUND IN URIC ACID JAMU BY THIN LAYER CHROMATOGRAPHY METHOD

M. Zamzam, Iin Indawati, Nina Karlina, Elsa Tiakomala, Windah Widia Ningrum, Aulia Nurkahfi, Andriana
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Abstract

Jamu is one of the traditional medicines derived from natural ingredients distributing in Indonesia. In accordance with Permenkes No. 007 of 2012, Medicinal Compound (MC) are prohibited from being added to jamu products. Previous research has found that some of the products in public contain MC. The aim of this study is to determine the presence or absence of allopurinol, piroxicam, and dexamethasone in uric acid jamu.  This research used 5 (five) samples of uric acid jamu, both those with and without distribution permits from The Indonesian Food and Drug Authority, randomly selected in Kedawung District, Cirebon Regency, West java, Indonesia. The identification method used in this study is Thin Layer Chromatography (TLC) with the stationary phase being silica gel GF 254. For the identification of allopurinol, the mobile phase is n-butanol: ammonium hydroxide: ethanol; for piroxicam identification, it is ethyl acetate-methanol-ammonia (6:3:1); and for dexamethasone identification, it is chloroform: acetone (1:4). Spot detection is done using ultraviolet (UV) light at 254 nm. The applied solutions are the test solution (A), the test solution with added allopurinol, piroxicam, or dexamethasone (B), and the reference standard solution (C). The research results from the 5 (five) samples of uric acid jamu identified one positive samples containing allopurinol, and all positive samples contained piroxicam and dexamethasone. Keywords: Jamu,  thin-layer chromatography, allopurinol, piroxicam, dexamethasone
薄层色谱法鉴定尿酸果酱中的药用化合物
果酱(Jamu)是一种由天然成分提炼而成的传统药物,在印度尼西亚广为流传。根据2012年第007号禁令,禁止在果酱产品中添加药用化合物(MC)。此前的研究发现,一些公开销售的产品中含有MC。本研究旨在确定尿酸果酱中是否含有别嘌醇、吡罗昔康和地塞米松。 本研究使用了 5 个尿酸果酱样本,包括获得和未获得印尼食品药品管理局分销许可的样本,这些样本随机选自印尼西爪哇省井里汶县吉达翁区。本研究采用的鉴定方法是薄层色谱法(TLC),固定相为硅胶 GF 254。鉴定别嘌醇时,流动相为正丁醇:氢氧化铵:乙醇;鉴定吡罗昔康时,流动相为乙酸乙酯-甲醇-氨水(6:3:1);鉴定地塞米松时,流动相为氯仿:丙酮(1:4)。使用 254 纳米紫外线(UV)进行斑点检测。所使用的溶液分别为试液(A)、添加了别嘌醇、吡罗昔康或地塞米松的试液(B)和参考标准溶液(C)。从 5 份尿酸果酱样品中的研究结果发现,一份阳性样品中含有别嘌呤醇,所有阳性样品中都含有吡罗昔康和地塞米松。关键词果酱;薄层色谱法;别嘌醇;吡罗昔康;地塞米松
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