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Characteristics and related factors of waterborne and foodborne infectious disease outbreaks before and after the onset of the COVID-19 pandemic (2017–2021) in the Republic of Korea: a descriptive study

IF 2.1 Q3 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Osong Public Health and Research Perspectives Pub Date : 2023-12-14 DOI:10.24171/j.phrp.2023.0221
Eunkyoung Kim, B. I. Kim
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大韩民国 COVID-19 大流行爆发前后（2017-2021 年）水传播和食源性传染病暴发的特征和相关因素：一项描述性研究
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来源期刊
Osong Public Health and Research Perspectives
Osong Public Health and Research Perspectives Medicine-Public Health, Environmental and Occupational Health
CiteScore
10.30
自引率
2.30%
发文量
44
审稿时长
16 weeks
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