THE ANALYSIS OF DIET AND PHYSICAL ACTIVITY PATTERNS IN NURSING MANAGEMENT FOR CORONARY HEART DISEASE PATIENTS

Felicia Risca Ryandini, Florentina Rositaningsih
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Abstract

Cardiovascular disease caused by impaired function of the heart and blood vessels, such as coronary heart disease, heart failure, hypertension and stroke caused by improper diet and physical activity patterns. The purpose of this study was to describe the pattern of eating and physical activity patterns in coronary heart disease patients with a history of hypertension. The research method used is descriptive analysis using a cross-sectional approach. The sampling technique used was accidental sampling with a total sample of 130 respondents. The instruments used are Food Frequency Questioinnaire (FFQ) for diet and Global Physical Activity Questioinnaire (GPAQ) for physical activity patterns. The results showed that the picture of the eating pattern in coronary heart disease patients with a history of hypertension was poor diet (53.1%), the description of the pattern of physical activity was the most in the light category (50.0%). Conclusion: In this study, it was found that diet and physical activity patterns in coronary heart disease patients with a history of hypertension were found to have poor diet and light physical activity patterns.Keywords: coronary heart disease, eating pattern, hypertension, physical activity patterns
冠心病患者护理管理中的饮食和体育锻炼模式分析
心血管疾病是由心脏和血管功能受损引起的,如冠心病、心力衰竭、高血压和中风等都是由不当的饮食和体育锻炼方式引起的。本研究旨在描述有高血压病史的冠心病患者的饮食和体育锻炼模式。采用的研究方法是横断面描述性分析法。采用的抽样技术是意外抽样,共有 130 名受访者。使用的工具是饮食频率问卷(FFQ)和全球体力活动问卷(GPAQ)。结果表明,有高血压病史的冠心病患者的饮食模式描述为不良饮食(53.1%),体力活动模式描述最多的是轻度体力活动(50.0%)。结论本研究发现,有高血压病史的冠心病患者的饮食和体力活动模式为不良饮食和轻体力活动模式。 关键词:冠心病;饮食模式;高血压;体力活动模式
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