Lectin detection of carbohydrates in the endolymphatic sac.

M Takumida, M Barbara, D Bagger-Sjöbäck, H Rask-Andersen
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引用次数: 9

Abstract

The carbohydrate contents of the guinea pig endolymphatic sac were investigated by the use of lectins. The lumen of the endolymphatic sac was filled with stainable precipitate containing N-acetyl glucosamine, mannose, glucose, galactose and fucose. N-Acetyl galactosamine was also detected but in minute amounts. This composition corresponded to other areas in the inner ear, such as the cupula, the otolithic membrane and the tectorial membrane. The function of these carbohydrates may play an important role in preventing the lumen of the endolymphatic sac from collapsing as well as in regulating transepithelial fluid transport.

内淋巴囊中碳水化合物凝集素的检测。
用凝集素测定了豚鼠内淋巴囊的碳水化合物含量。内淋巴囊腔内充满染色沉淀物,其中含有n -乙酰氨基葡萄糖、甘露糖、葡萄糖、半乳糖和病灶。n -乙酰半乳糖胺也被检测到,但含量极低。这种成分对应于内耳的其他区域,如耳丘、耳石膜和耳膜。这些碳水化合物的功能可能在防止内淋巴囊的管腔塌陷以及调节经上皮液体运输方面发挥重要作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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