Conversion of biochar into sulfonate-bearing solid acids used for the hydrolysis of tylosin: the effect of aromaticity and degree of condensation

IF 13.1 2区 环境科学与生态学 Q1 ENVIRONMENTAL SCIENCES
Biochar Pub Date : 2023-12-12 DOI:10.1007/s42773-023-00277-z
Qianqian Xie, Xiao Yang, Binoy Sarkar, Xiaomin Dou, Piumi Amasha Withana, Yong Sik Ok
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引用次数: 0

Abstract

In the last few decades, sulfonated carbon materials have garnered significant attention as Brønsted solid acid catalysts. The sulfonation process and catalytic activity of sulfonated biochar can be influenced by the aromaticity and degree of condensation exhibited by biochar. However, the relationships between the aromaticity, sulfonating ability, and resultant catalytic activity are not fully understood. In this study, biochar samples pyrolyzed at 300–650 °C exhibiting different aromaticity and degrees of condensation were sulfonated and employed as sulfonate-bearing solid catalysts for hydrolytically removing tylosin. They exhibited excellent hydrolytic performance and their kinetic constants were positively correlated with the total acidity and negatively correlated with their aromaticity. This study has uncovered the relationship between the structure, properties, sulfonating ability, and subsequent hydrolytic performance of biochar samples. It was observed that the aromaticity of biochar decreased as the pyrolysis temperature increased. Lower pyrolysis temperatures resulted in a reduced degree of condensation, smaller ring size, and an increased number of ring edge sites available for sulfonation, ultimately leading to enhanced catalytic performance. These findings provide valuable insights into the fundamental chemistry behind sulfonation upgrading of biochar, with the aim of developing functional catalysts for mitigating antibiotics in contaminated water.

Graphical Abstract

Abstract Image

将生物炭转化为用于水解泰乐菌素的含磺酸盐固体酸:芳香度和缩合度的影响
在过去几十年中,磺化碳材料作为布氏固体酸催化剂受到了广泛关注。磺化生物炭的磺化过程和催化活性会受到生物炭的芳香度和缩合度的影响。然而,芳香度、磺化能力和由此产生的催化活性之间的关系尚不完全清楚。本研究对 300-650 °C 高温分解的生物炭样品进行了磺化处理,并将其用作含磺酸盐的固体催化剂,用于水解去除泰乐菌素。它们表现出优异的水解性能,其动力学常数与总酸度呈正相关,而与芳香度呈负相关。这项研究揭示了生物炭样品的结构、性质、磺化能力和后续水解性能之间的关系。研究发现,生物炭的芳香度随着热解温度的升高而降低。热解温度越低,缩合程度越低,环的尺寸越小,可用于磺化的环边位点数量越多,最终导致催化性能增强。这些发现为了解生物炭磺化升级背后的基本化学原理提供了有价值的见解,其目的是开发功能性催化剂,以减少受污染水体中的抗生素。
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来源期刊
Biochar
Biochar Multiple-
CiteScore
18.60
自引率
10.20%
发文量
61
期刊介绍: Biochar stands as a distinguished academic journal delving into multidisciplinary subjects such as agronomy, environmental science, and materials science. Its pages showcase innovative articles spanning the preparation and processing of biochar, exploring its diverse applications, including but not limited to bioenergy production, biochar-based materials for environmental use, soil enhancement, climate change mitigation, contaminated-environment remediation, water purification, new analytical techniques, life cycle assessment, and crucially, rural and regional development. Biochar publishes various article types, including reviews, original research, rapid reports, commentaries, and perspectives, with the overarching goal of reporting significant research achievements, critical reviews fostering a deeper mechanistic understanding of the science, and facilitating academic exchange to drive scientific and technological development.
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