Association between body shape misperception and unhealthy eating behaviors among Korean adolescents.

IF 2 4区 医学 Q3 NUTRITION & DIETETICS
Nutrition Research and Practice Pub Date : 2023-12-01 Epub Date: 2023-11-02 DOI:10.4162/nrp.2023.17.6.1143
Yejin Kim, Bomgyeol Kim, Vasuki Rajaguru, Sang Gyu Lee, Tae Hyun Kim
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引用次数: 0

Abstract

Background/objectives: Body shape misperception (BSM) is the disagreement between the subjectively perceived body size and body mass index. This study investigated the association between BSM and unhealthy eating behaviors (UEB) among Korean adolescents.

Subjects/methods: This cross-sectional study used data from the 2019 Korea Youth Risk Behavior Web-based Survey with 55,748 participants. UEB were measured according to the weekly consumption frequency of caffeinated energy drinks, fast food, carbonated beverages, and sugar-sweetened beverages. The covariates included demographic and socioeconomic characteristics and health-related factors. Multiple logistic regression analysis determined the association between BSM and UEB.

Results: Among the participants, 37,607 (67.5%) reported UEB. The gap between UEB among those with BSM was the largest between the underestimated and accurately estimated groups. Participants who underestimated their body shape were likelier to engage in UEB (adjusted odds ratio [AOR], 1.18; 95% confidence interval [CI], 1.11-1.25). Both sexes with underestimation of body size showed an association with UEB compared to those with accurate estimations (girls: AOR, 1.19; 95% CI, 1.09-1.30; boys: AOR, 1.16; 95% CI, 1.08-1.26).

Conclusions: Underestimating body shape can provoke UEB among Korean adolescents. The need for appropriate school health interventional programs to prevent underestimating body shape is emphasized to avoid UEB.

韩国青少年对体形的错误认知与不健康饮食行为之间的关系。
背景/目的:体型错误认知(BSM)是指主观感知的体型与体重指数之间存在差异。本研究调查了韩国青少年的体形误认与不健康饮食行为(UEB)之间的关联:这项横断面研究使用的数据来自 2019 年韩国青少年危险行为网络调查,共有 55 748 名参与者。根据每周饮用含咖啡因能量饮料、快餐、碳酸饮料和含糖饮料的频率来测量青少年的不健康行为。协变量包括人口和社会经济特征以及健康相关因素。多元逻辑回归分析确定了 BSM 与 UEB 之间的关联:结果:在参与者中,37 607 人(67.5%)报告了 UEB。在低估组和准确估计组之间,有 BSM 的参与者的 UEB 差距最大。低估自己体型的参与者更有可能进行 UEB(调整后的几率比 [AOR],1.18;95% 置信区间 [CI],1.11-1.25)。与准确估计体型的人相比,低估体型的男女均与膳食纤维摄入不足有关(女孩:AOR,1.19;95% CI,1.09-1.30;男孩:AOR,1.16;95% CI,1.08-1.26):结论:低估体型会引发韩国青少年的荨麻疹。结论:在韩国青少年中,低估体型会引发UEB,因此需要适当的学校健康干预计划来防止低估体型,从而避免UEB。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition Research and Practice
Nutrition Research and Practice NUTRITION & DIETETICS-
CiteScore
3.50
自引率
4.20%
发文量
62
审稿时长
6-12 weeks
期刊介绍: Nutrition Research and Practice (NRP) is an official journal, jointly published by the Korean Nutrition Society and the Korean Society of Community Nutrition since 2007. The journal had been published quarterly at the initial stage and has been published bimonthly since 2010. NRP aims to stimulate research and practice across diverse areas of human nutrition. The Journal publishes peer-reviewed original manuscripts on nutrition biochemistry and metabolism, community nutrition, nutrition and disease management, nutritional epidemiology, nutrition education, foodservice management in the following categories: Original Research Articles, Notes, Communications, and Reviews. Reviews will be received by the invitation of the editors only. Statements made and opinions expressed in the manuscripts published in this Journal represent the views of authors and do not necessarily reflect the opinion of the Societies.
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