Rani Fedoruk, Heidi Olstad, Lori Watts, Monica Morrison, Jill Ward, Naomi Popeski, Marlis Atkins, Catherine B Chan
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Abstract
The objectives of this feasibility study were to measure the prevalence of nutrition risk in community-dwelling older adults (CDOA, ages ≥ 65 years) and explore the perspectives of CDOA of the acceptability, value, and effectiveness of nutrition risk screening in primary care and community settings. Using the Seniors in the Community: Risk Evaluation for Eating and Nutrition (SCREEN)© eight-item tool (n = 276), results indicated that moderate and high nutrition risks affected 50 per cent and 8 per cent, respectively, of those screened. Interviewees (n = 16) agreed that screening is acceptable, important, and valuable (Theme One). Effectiveness was unclear, as only 3 of 16 respondents recalled being told their nutrition risk status. When articulating nutrition-related issues, a food security theme, expressed in the third person, was prominent (Theme Two). Screening for nutrition risk and receiving nutrition information in community-based settings are acceptable to CDOA and medically necessary, as evidenced by the high proportion of CDOA at moderate-high nutrition risk.
以社区为基础的老年人营养风险筛查(COMRISK):加拿大阿尔伯塔省营养风险筛查和患病率的探索
本可行性研究的目的是测量社区居住老年人(CDOA,年龄≥65岁)营养风险的患病率,并探讨CDOA对初级保健和社区环境中营养风险筛查的可接受性、价值和有效性的看法。使用社区老年人:饮食和营养风险评估(SCREEN)©八项工具(n = 276),结果表明,中度和高度营养风险分别影响了50%和8%的被筛查者。受访者(n = 16)同意筛选是可以接受的、重要的和有价值的(主题一)。有效性尚不清楚,因为16名受访者中只有3人回忆起被告知他们的营养风险状况。在阐述营养相关问题时,以第三人称表达的粮食安全主题十分突出(主题二)。在社区环境中进行营养风险筛查和接受营养信息对CDOA来说是可以接受的,并且在医学上是必要的,处于中高营养风险的CDOA比例很高。
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