{"title":"Alternative sources of protein, or the meat of the future","authors":"S.S. Shikhov, N.E. Shikhova, O.G. Timkova, P.I. Plasheshnik","doi":"10.33465/2308-2941-2023-10-46-48","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":487082,"journal":{"name":"Mâsnye tehnologii","volume":"60 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-10-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mâsnye tehnologii","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33465/2308-2941-2023-10-46-48","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}