An Economic Analysis of the Smallholder Dairy Farming: A Case Study in Muktagacha Upazila, Mymensingh

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Abstract

The present study was conducted to analyze the smallholder dairy farming sector in the rural areas of Bangladesh from an economic viewpoint. In this study we tried to find out the factors affecting dairy income and milk productivity, comparing the results from crossbred and indigenous cows and also found out the various constraints faced by smallholder farmers in dairy farming in rural areas of Muktagacha Upazila. Primary data was collected from four different villages at Muktagacha Upazila in the Mymensingh division. The sample size was 40 cattle farmers. They were interviewed through a survey questionnaire. To analyze farmer’s income and milk production in relation to economic factors two econometric and economic models were used as Multiple regression models and the cobb-douglas production function. From the survey, it was found that dairy farms owned on average 3.07 milking cows comparing .37 indigenous and 2.70 crossbred cows. In selected areas, most of the dairy farmers own about 3.07 milking cows where maximum cows are crossbred cows and a small number of cows are indigenous. At present time due to price rise in every sector. Dairy farmers in rural areas also need to find ways to produce more at the lowest cost. Milk productivity was 6.90 liter per cow per day, in crossbred whereas indigenous cows provided only 1.9/2.00 liter per day and total productivity was 12/13kg. From the average viewpoint it was found that, in large farms, the productivity was large compared to the small firms or households. We also tried to estimate the average monthly income from the firm. From this study finding it is clear that cross-bred cows are providing higher economic benefits to the dairy farmers compared to the indigenous breeds. With the improvement in every step such as training programs, food cost, proper farm management, proper treatment of the cows, and farming experience are highly related to the monthly income and milk productivity. Now a day, smallholder dairy farming is a progressive economic sector despite various constraints.
小农奶牛养殖的经济分析:以Mymensingh Muktagacha Upazila为例
本研究旨在从经济角度分析孟加拉国农村地区的小农奶牛养殖部门。在本研究中,我们试图找出影响奶牛收入和牛奶产量的因素,比较了杂交奶牛和本地奶牛的结果,并发现了Muktagacha Upazila农村地区小农在奶牛养殖中面临的各种制约因素。主要数据是从Mymensingh省Muktagacha Upazila的四个不同村庄收集的。样本量为40名养牛户。他们接受了问卷调查。为了分析农户收入和产奶量与经济因素的关系,本文采用多元回归模型和cobb-douglas生产函数。调查发现,奶牛场平均拥有3.07头奶牛,本土奶牛0.37头,杂交奶牛2.70头。在选定的地区,大多数奶农拥有约3.07头奶牛,其中大部分奶牛是杂交奶牛,少数奶牛是本地奶牛。目前由于各个部门的价格上涨。农村地区的奶农也需要找到以最低成本生产更多产品的方法。杂交奶牛的产奶量为每头奶牛每天6.90升,而本地奶牛的产奶量仅为每天1.9/2.00升,总产奶量为12/13公斤。从一般的观点来看,人们发现,与小公司或家庭相比,大农场的生产率更高。我们还试图估算出该公司的平均月收入。从这项研究发现可以清楚地看出,与本地品种相比,杂交奶牛为奶农提供了更高的经济效益。随着培训计划等每一步的改进,食品成本、适当的农场管理、奶牛的适当治疗和养殖经验与月收入和产奶量密切相关。如今,尽管存在各种限制,小农的奶牛养殖仍是一个进步的经济部门。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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