Release behavior and biodegradability of controlled-release potassium fertilizer encapsulated in starch–alginate matrix

IF 1.4 4区 工程技术 Q3 ENGINEERING, CHEMICAL
Ying Si Chen, Siew Wei Phang, Anis Suhaila Shuib, Jen Looi Tee
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引用次数: 1

Abstract

This work presents the fabrication of potassium chloride encapsulated in starch–alginate matrix, crosslinked by calcium chloride to form hydrogel bead. Sixteen formulations (S1–S16) were designed in four levels sodium alginate (SA 0.5% w/v to 2.0% w/v) and potassium chloride (KCl 5% w/v to 20% w/v) with 10% w/v starch and 0.75 M calcium chloride. The analysis reviewed that a higher concentration of sodium alginate, coupled with a lower KCl concentration, results in enhanced encapsulation efficiency. Notably, hydrogel beads formulated with higher concentrations of SA exhibited a more uniform, spherical shape with compact surfaces. Higher SA concentration has lower the swelling of the beads and therefore reduces its potassium release in general. In another word, with higher SA concentration, the release rate was at a better control to the expected release timeframe. On the contrary, it was also observed that the sample's dissolution in water after 24 h increased with the rising SA content. A higher concentration of sodium alginate led to an increased biodegradation rate, with the biodegradation rate increasing by 25% as the SA concentration was raised from 0.5% to 2% over a period of 5 days. In conclusion, this study represents a preliminary exploration into the viability of encapsulating potassium within a starch/SA matrix, with the optimal ratio of starch, alginate, and potassium was found to be 10:2:5. The significance of this work lies in its potential applications within agricultural practices, particularly in drought-prone regions, owing to its hydrogel properties. By precisely tailoring the starch, alginate, and potassium ratios, this study opens avenues for further advancements in sustainable nutrient delivery systems.

包裹在淀粉-海藻酸基质中的控释钾肥的释放行为和生物降解性
本文介绍了将氯化钾包裹在淀粉-海藻酸盐基质中,用氯化钙交联形成水凝胶珠的制备方法。设计了16个配方(s1 ~ s16),分别为4个水平海藻酸钠(SA 0.5% w/v ~ 2.0% w/v)和氯化钾(KCl 5% w/v ~ 20% w/v),淀粉10% w/v,氯化钙0.75 M。分析表明,较高浓度的海藻酸钠与较低浓度的氯化钾相结合,可以提高包封效率。值得注意的是,用高浓度SA配制的水凝胶珠表现出更均匀的球形,表面致密。较高的SA浓度降低了微珠的膨胀,因此总体上减少了钾的释放。换句话说,SA浓度越高,释放速度越好地控制预期的释放时间。相反,随着SA含量的增加,24 h后样品在水中的溶出度也增加。海藻酸钠浓度越高,海藻酸钠的生物降解率越高,在5天的时间里,海藻酸钠浓度从0.5%提高到2%,生物降解率提高了25%。综上所述,本研究对淀粉/SA基质包埋钾的可行性进行了初步探索,淀粉、海藻酸盐和钾的最佳比例为10:2:5。由于其水凝胶特性,这项工作的意义在于其在农业实践中的潜在应用,特别是在干旱易发地区。通过精确调整淀粉、海藻酸盐和钾的比例,本研究为可持续营养输送系统的进一步发展开辟了道路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
自引率
11.10%
发文量
111
期刊介绍: Asia-Pacific Journal of Chemical Engineering is aimed at capturing current developments and initiatives in chemical engineering related and specialised areas. Publishing six issues each year, the journal showcases innovative technological developments, providing an opportunity for technology transfer and collaboration. Asia-Pacific Journal of Chemical Engineering will focus particular attention on the key areas of: Process Application (separation, polymer, catalysis, nanotechnology, electrochemistry, nuclear technology); Energy and Environmental Technology (materials for energy storage and conversion, coal gasification, gas liquefaction, air pollution control, water treatment, waste utilization and management, nuclear waste remediation); and Biochemical Engineering (including targeted drug delivery applications).
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