Usefulness of Practice-Based Pedagogical Approaches for Nascent Student Entrepreneurs

Siba Théodore Koropogui, Étienne St-Jean, Safaa Zakariya
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引用次数: 0

Abstract

This article focuses on the impact of an entrepreneurship education program on nascent student entrepreneurs. It is based on the implementation of the French-language program “Étudiant-entrepreneur… Oui, c’est possible” (Student-entrepreneur… Yes, it’s possible) in different faculties at the Hassan I University in Morocco. The study used a pretest-posttest research design with 32 participants trained in the program and 30 participants in the control group. The results show that the program significantly improved knowledge, skills, or competencies about starting a business, entrepreneurial self-efficacy (ESE), and entrepreneurial behavior (marginally), but not entrepreneurial attitudes and intentions. Under the assumption that strong attitudes and intentions are prerequisites for becoming nascent entrepreneurs, the present results suggest that specific content training coupled with pedagogical approaches adapted based on progress in the entrepreneurial process benefits those with insufficient knowledge and ESE as they work to develop their entrepreneurial ideas.
基于实践的教学方法对新生学生企业家的有用性
本文关注的是创业教育项目对新生学生企业家的影响。它基于在摩洛哥哈桑一世大学不同院系实施的法语项目“Étudiant-entrepreneur…Oui, c 'est possible”(学生创业…是的,这是可能的)。该研究采用了前测后测的研究设计,有32名参与者接受了该计划的培训,30名参与者作为对照组。结果表明,该计划显著提高了创业知识、技能或能力、创业自我效能(ESE)和创业行为(边际),但没有创业态度和意图。假设强烈的态度和意图是成为新生企业家的先决条件,目前的结果表明,具体的内容培训加上基于创业过程进展的教学方法,有利于那些缺乏知识和ESE的人,因为他们正在努力发展自己的创业理念。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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