Tissue-specific bioaccumulation and health risks of bisphenols in wild fish from West and North Rivers, South China

Yue-Hong Liu, Jun-Wei Huang, Zheng Huang, Yu-Xian Mei, Jian-Liang Zhao, Guang-Guo Ying
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Abstract

Bisphenols (BPs) are endocrine disruptors (EDCs) that produce hormone effects and other toxic effects. Due to their widespread use, BPs enter into the environment, such as rivers, and hence may accumulate in aquatic organisms. In this study, we investigated the tissue-specific bioaccumulation of BPs in different wild fish species in the North and West Rivers of the Pearl River system, South China, and assessed the human health risks via fish consumption. Firstly, the pretreatment method for 15 BPs in different fish tissues (muscle, liver, bile, plasma, intestine, and stomach) was established, and the target BPs were analyzed using ultra-high-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS). The total concentration of BPs in surface water was up to 1,530 ng/L. Bisphenol A (BPA), bisphenol F (BPF), and bisphenol F (BPF) were the dominant ingredients. BPs were widely detected in fish tissues. Among them, BPF had the highest detection efficiency and the concentration in fish muscle and liver tissues were 401 and 6,257 ng/g ww, respectively. BPA and BPAF had the highest detection efficiencies, with concentrations of 434 and 357 ng/g ww in intestine, respectively, and of 14 and 26 ng/g ww in stomach, respectively. BPA had the highest detection efficiency and concentration in fish bile up to 17,160 ng/mL. BPAF had the highest detection efficiency and concentration of 8 ng/g ww in fish plasma. Liver and intestine showed log bioaccumulation factors up to 6.93 L/kg, exhibiting high bioaccumulation ability for BPs into biota. The hazard quotients of human exposure risks of BPA via consumption of fish muscle were in the range of 4.97 × 10-4-8.97 × 10-4, indicating a low health risk of BPA through daily fish consumption.
华南西、北河流野生鱼类双酚类物质的组织特异性生物积累及健康风险
双酚(bp)是内分泌干扰物(EDCs),产生激素效应和其他毒性作用。由于它们的广泛使用,bp进入环境,如河流,因此可能在水生生物中积累。本研究研究了珠江水系北河和西河不同野生鱼类中bp的组织特异性生物积累,并评估了鱼类消费对人体健康的风险。首先,建立了鱼类不同组织(肌肉、肝脏、胆汁、血浆、肠道和胃)中15种bp的预处理方法,并采用超高效液相色谱-串联质谱(UPLC-MS/MS)对目标bp进行分析。地表水bp总浓度达1530 ng/L。双酚A (BPA)、双酚F (BPF)和双酚F (BPF)是主要成分。bp广泛存在于鱼类组织中。其中,BPF的检测效率最高,在鱼类肌肉和肝脏组织中的浓度分别为401和6257 ng/g ww。BPA和BPAF的检测效率最高,在肠道中的浓度分别为434和357 ng/g ww,在胃中的浓度分别为14和26 ng/g ww。双酚a在鱼胆汁中的检测效率最高,浓度可达17,160 ng/mL。BPAF在鱼类血浆中的检测效率最高,浓度为8 ng/g ww。肝脏和肠道的累积系数高达6.93 L/kg,对bp具有较高的生物积累能力。人体通过食用鱼肌接触BPA的风险系数为4.97 × 10-4 ~ 8.97 × 10-4,表明人体通过食用鱼肌接触BPA的健康风险较低。
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