Propagation and shelf-life of weed pathogenic fungi in alternative media and their effectiveness in billygoat (Ageratum conyzoides L)

Loekas Soesanto, Murti Ragil Wisnu Sastyawan, Abdul Manan, Endang Mugiastuti
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Abstract

Control of billygoat (Ageratum conyzoides L) currently uses herbicides, on the other hand, control using pathogenic fungi is environmentally friendly, but for mass propagation and storage, alternative media are needed. The aim of the study was to determine the best type of alternative media for fungal growth and shelf life, as well as its effectiveness against billygoat. The treatment tested involves a combination of two factors: the type of pathogenic fungi (Curvularia lunata or Fusarium oxysporum) and the type of medium (rice washing water or tofu liquid waste). A completely randomized design was used for the in vitro test, while in planta test used a randomized block design with each experimental unit repeated five times. The observed variables were conidia density, number of colonies, incubation period, disease symptoms, disease intensity, and area under the disease progress curve (AUDPC), as well as weed height, number of leaves, fresh and dry shoot, and root weights. The results showed that the conidia density of F. oxysporum was 57% better in rice washing water than in tofu wastewater. The best shelf life for the fungus was four weeks. The use of rice washing water for F. oxysporum and C. lunata effectively delayed the incubation period by 77 and 71% respectively, suppressed disease intensity by 90 and 88%, and AUDPC by 94 and 93% compared to the control. The F. oxysporum grown on rice washing water media was able to reduce the number of leaves, fresh and dry weight of billygoat by 25, 30, and 20% compared to the control, respectively.
杂草病原菌在代用培养基上的繁殖、保存期及其对山山羊的影响
另一方面,利用病原菌进行防治是环境友好的,但为了大规模繁殖和储存,需要替代媒介。这项研究的目的是确定真菌生长和保质期的最佳替代培养基类型,以及它对billy - goat的有效性。所测试的处理涉及两个因素的组合:致病真菌的类型(弯孢菌或尖孢镰刀菌)和培养基的类型(淘米水或豆腐废液)。体外试验采用完全随机设计,植物试验采用随机区组设计,每个实验单元重复5次。观察变量为分生孢子密度、菌落数、潜伏期、病害症状、病害强度、疾病进展曲线下面积(AUDPC),以及杂草高度、叶片数量、鲜梢和干梢数量、根重。结果表明,洗米水中尖孢镰刀菌的分生孢子密度比豆腐废水中高57%。这种真菌的最佳保质期是四周。洗米水对尖孢镰刀菌和月牙镰刀菌的潜伏期比对照分别延迟77%和71%,抑制病害强度分别降低90%和88%,AUDPC比对照分别降低94%和93%。洗米水培养基上生长的尖孢镰刀菌能使山山羊的叶片数、鲜重和干重分别比对照减少25%、30%和20%。
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