Trends and support models in public expenditure on agriculture: An italian perspective

Q2 Social Sciences
Lucia Briamonte, Paolo Piatto, Dario Macaluso, Mariagrazia Rubertucci
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引用次数: 0

Abstract

This paper identifies, quantifies, and qualifies the streams and models of public expenditure in the agricultural sector for the 2010-2020 period, and attempts to respond to the main preliminary needs of interventions that benefit the agricultural sector.The specific methodology of the CREA has been used to classify public expenditure on agriculture at the national and regional levels, thus allowing for a homogeneous classification of all direct and indirect support for the sector, which has been obtained from the accounting records of the disbursing agencies.This is accompanied by the use of cluster analysis to identify the support models for the sector that have been adopted by the Italian regions.Through the analysis of FAO data on the Agriculture Orientation Index (AOI), national trends in spending are identified and compared with the European and global contexts, which also allows tracking of the evolution of the national agricultural policy independently of support from the Community Agricultural Policy (CAP).
农业公共支出的趋势和支持模式:意大利视角
本文确定、量化和限定了2010-2020年期间农业部门公共支出的流向和模式,并试图回应有利于农业部门的干预措施的主要初步需求。农业综合评估的具体方法已用于在国家和区域两级对公共农业支出进行分类,从而可以对该部门的所有直接和间接支助进行统一分类,这是根据支付机构的会计记录得出的。与此同时,还使用聚类分析来确定意大利各地区所采用的部门支持模型。通过对粮农组织农业取向指数(AOI)数据的分析,确定了各国的支出趋势,并与欧洲和全球背景进行了比较,这也可以跟踪国家农业政策的演变,而不依赖于共同体农业政策(CAP)的支持。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Economia Agro-Alimentare
Economia Agro-Alimentare Social Sciences-Social Sciences (miscellaneous)
CiteScore
1.40
自引率
0.00%
发文量
26
审稿时长
30 weeks
期刊介绍: Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli. It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems. It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges. Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.
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