Tribological property evaluation, optimization and performance of waste sunflower oil based green cutting fluid with silicon dioxide nanoparticles as additive

N. Ajmal, T. Maneesh, S. Rani, Visakh Mohanan, Ananthan D. Thampi
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Abstract

Mineral oil-based cutting fluids are hazardous and non-biodegradable, and their widespread usage has had a terrible effect on the environment and living things. The creation of a novel, ecologically sustainable cutting fluid technology is essential to avoid the above crisis. Commercial mineral oil alternatives are considered to possess identical lubricating properties as vegetable oils. Most vegetable oils are edible, so waste-cooking sunflower oil (WSO) is selected from this group to serve as the base stock for the green cutting fluid. The green cutting fluid is created using silicon dioxide nanoparticles as an additive and food-grade emulsifiers like Tween 80 and Span 80. According to the experimental findings, 0.05 weight percent silicon dioxide nanoparticles in the green cutting fluid performed better on a pin-on-disc tribometer.
以二氧化硅纳米颗粒为添加剂的废葵花籽油基绿色切削液摩擦学性能评价、优化及性能研究
矿物油基切削液是危险的,不可生物降解的,其广泛使用对环境和生物产生了可怕的影响。创造一种新颖的、生态可持续的切削液技术对于避免上述危机至关重要。商业矿物油替代品被认为具有与植物油相同的润滑性能。大多数植物油都是可食用的,因此从这一组中选择废弃烹饪葵花籽油(WSO)作为绿色切削液的基础原料。这种绿色切削液是用二氧化硅纳米颗粒作为添加剂和Tween 80和Span 80等食品级乳化剂制成的。根据实验结果,0.05%重量的二氧化硅纳米颗粒在绿色切削液中在针盘式摩擦计上表现更好。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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