A small, polyphyletic group of Firmicutes synthesizes trimethylamine from l‐carnitine

IF 4.5 Q1 MICROBIOLOGY
mLife Pub Date : 2023-09-01 DOI:10.1002/mlf2.12079
Marius Vital, Ylenia Heinrich‐Sanchez
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引用次数: 0

Abstract

Impact statement Gut microbiota‐derived trimethylamine (TMA) is associated with cardiometabolic disorders and exemplifies a microbial involvement in the etiology of emerging, noncommunicable diseases, the leading causes of death worldwide. Three biochemical pathways taking dietary compounds as intake have been described with distinct taxa involved that are all present at low relative abundances. A recently discovered pathway is now considered to be the main route for TMA synthesis from l ‐carnitine involving γ‐butyrobetaine as an intermediate product. By comprehensive (meta) genomic screening of publicly available data, namely, genomes of the UHGG catalog ( n > 200,000) and 10 metagenomic (transcriptomic) data sets, we revealed bacteria synthesizing TMA via this pathway and specified their ecophysiology. Results will contribute to stratification of individuals based on their gut microbiota's potential to synthesize TMA and might aid in the development of strategies restricting TMA formation.
一个小的、多系的厚壁菌群从左旋肉碱合成三甲胺
肠道微生物群衍生的三甲胺(TMA)与心脏代谢紊乱有关,并例证了微生物参与新出现的非传染性疾病的病因学,这些疾病是全球主要的死亡原因。以膳食化合物为摄入的三种生物化学途径已经被描述,涉及的不同分类群都以低相对丰度存在。最近发现的一条途径被认为是左旋肉碱合成TMA的主要途径,其中γ -丁甜菜碱是中间产物。通过对公开可用数据的全面(元)基因组筛选,即UHGG目录的基因组(n >20万)和10个宏基因组(转录组)数据集,我们揭示了细菌通过这一途径合成TMA,并详细说明了它们的生态生理。研究结果将有助于根据肠道微生物群合成TMA的潜力对个体进行分层,并可能有助于制定限制TMA形成的策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
2.30
自引率
0.00%
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