Dejan Perić, Radmila Marković, Stamen Radulović, Svetlana Grdović, Dragoljub Jovanović, Dragan Šefer
{"title":"Prevention of Mycotoxins’ Effects — From Field to Table","authors":"Dejan Perić, Radmila Marković, Stamen Radulović, Svetlana Grdović, Dragoljub Jovanović, Dragan Šefer","doi":"10.18485/meattech.2023.64.2.90","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":18295,"journal":{"name":"Meat Technology","volume":"2014 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Meat Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18485/meattech.2023.64.2.90","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 0
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
