Sacred Values Of Cows In Kudus Society’s View

Ubbadul Adzkiya’, Anas Rohman
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Abstract

Thispaper elaborates the tradition of Kudus society, a traditition sourced from the saying of Sunan Kudus, one of nine friends of God (wali) who spread Islam in Java island. At the time, Sunan Kudus prohibited Kudus society to slaughter cows as an act of tolerant and respect to Hinduism. His fatwa (Islamic legal pronouncement) then turned into a “sacred” tradition in Kudus society’s view which is believed until today. Although, the understanding towards this tradition has shifted, but the majority of Kudus society still pays respect to cows. Another interesting thing is that the sacralization influences the economic activities of Kudus society. There is no traditional food that is usually made of beef. This proves that a tradition may influence the economic activity of a society. Keyword—sacred, tolerance, culture, and tradition.
库德斯社会眼中牛的神圣价值
本文阐述了库德斯社会的传统,这一传统源于在爪哇岛传播伊斯兰教的九位真主之友之一苏南·库德斯的说法。当时,苏南·库德斯禁止库德斯社会屠宰奶牛,以此作为对印度教的宽容和尊重。在库德斯社会看来,他的法特瓦(伊斯兰法律声明)后来变成了一种“神圣”的传统,直到今天还被相信。虽然,对这一传统的理解已经发生了变化,但库德斯社会的大多数人仍然尊重奶牛。另一个有趣的现象是,神圣化影响了库德斯社会的经济活动。没有一种传统食物通常是用牛肉做的。这证明传统可以影响一个社会的经济活动。关键词:神圣、宽容、文化和传统。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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