Diversifikasi Olahan Produk Pisang sebagai Potensi Desa Putrapinggan Kecamatan Kalipucang Kabupaten Pangandaran

Noneng Masitoh, Yuyun Yuniasih, Mira Rahmawati, W. Marino
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Abstract

Putrapinggan Village is a village that is included in the Pangandaran Regency area with abundant natural resources, one of its mainstay commodities is processed banana products in the form of banana chips and sales. The potential of processed banana products has not been optimally absorbed because it is only produced based on the request of the packaging center without being able to independently expand the market. The purpose of community service is to increase knowledge and skills regarding the diversification of processed banana products so that people know how to modify the product so that it is more diverse, able to last a long time, and provides added value. Methods in implementing this community service program include socialization of activities; Problem mapping; Organizing training by involving residents who use processed bananas; and Community assistance in the form of making banana processed products. The results of the service activities have achieved the goal of increasing insight into the diversification of banana processing and improving skills in making various banana products for higher selling values, including banana cakes, banana steamed cakes, banana cakes, and banana satay.
以普加丹达兰摄政普加丹村的潜力为普加丹村
Putrapinggan村是Pangandaran摄政地区的一个村庄,拥有丰富的自然资源,其主要商品之一是香蕉加工产品,以香蕉片的形式销售。加工香蕉产品的潜力没有得到最佳的吸收,因为它只是根据包装中心的要求生产,而不能独立地扩大市场。社区服务的目的是增加有关香蕉加工产品多样化的知识和技能,以便人们知道如何修改产品,使其更加多样化,能够持续很长时间,并提供附加价值。社区服务项目的实施方法包括活动社会化;问题映射;组织培训,让使用加工香蕉的居民参加;以及以生产香蕉加工产品的形式提供社区援助。服务活动的结果达到了增加对香蕉加工多样化的认识,提高了制作各种香蕉产品的技能,以提高销售价值,包括香蕉蛋糕、香蕉蒸蛋糕、香蕉蛋糕和香蕉沙茶。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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