The Potential of Brazilian Beef Production from the Perspective of Effectiveness and Efficiency

Fabrício MORAES DE ALMEİDA
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Abstract

The general objective of the research is to analyze the national bovine protein market in order to compare the Brazilian production and productivity in relation to the main world producers of bovine livestock, in order to discuss, under the prism of effectiveness and efficiency in the perspective of rural administration. For the analysis procedure of this work, the SWOT Matrix tool was applied, focusing on the criteria of "strength", "weakness", "threat" and "opportunity". Based on the results found in the research, it was possible to conclude that Brazil has significant chances of growth for this sector of the economy, but it will only be able to sustain itself in this market when efficiency is also part of the decision-making process. Based on the SWOT Matrix, it was observed that the “strength” of the country in this segment is concentrated, in general, in the significant available agricultural production areas and in the hegemonic technologies existing at the national level. In the field of “weakness”, it was observed that the concentration of technologies in a certain group of rural producers reduces the diversification of production technologies, which may represent a loss of competitiveness in certain market niches, mainly in those more demanding sectors. In addition, high production costs were also perceived as a “weakness” that impacts the country's competitive power. The “opportunities”, on the other hand, are more linked to the growing global demand for food, placing Brazil at the forefront of food on the planet. The “threats”, in turn, observed in this study are linked to food safety and more demanding production criteria in competitive markets, which impose, in the Brazilian reality, the need to adopt a strategic vision and greater investments in science and technology, aiming to improve the development, in the national territory, of technologies more adapted to the realities of different biomes, such as the Amazonian biome. Keywords: Effectiveness, Efficiency, Livestock, Cattle, Brazil.
从有效性和效率的角度看巴西牛肉生产的潜力
该研究的总体目标是分析全国牛蛋白市场,以比较巴西与世界主要牛家畜生产国的产量和生产率,以便在农村管理的有效性和效率的棱镜下讨论。对于本工作的分析过程,运用SWOT矩阵工具,以“优势”、“劣势”、“威胁”和“机会”为标准。根据研究结果,可以得出结论,巴西的这一经济部门有很大的增长机会,但只有当效率也是决策过程的一部分时,它才能在这个市场中维持自己。根据SWOT矩阵,可以观察到,国家在这一细分市场中的“实力”一般集中在重要的可用农业生产领域和国家一级存在的霸权技术。在“弱点”方面,有人指出,技术集中于某一组农村生产者减少了生产技术的多样化,这可能意味着在某些市场上,主要是在那些要求较高的部门,丧失了竞争力。此外,高生产成本也被视为影响国家竞争力的“弱点”。另一方面,“机遇”更多地与全球不断增长的粮食需求联系在一起,这使巴西处于全球粮食的最前沿。反过来,本研究中观察到的“威胁”与食品安全和竞争市场中要求更高的生产标准有关,在巴西的现实中,这就要求需要采取战略眼光和加大对科学和技术的投资,旨在改善在国家领土上开发更适应不同生物群落现实的技术,例如亚马逊生物群落。关键词:有效性,效率,牲畜,牛,巴西
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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