Preparation and Evaluation of Herbal Mouthwash Containing Hydroalcoholic Extract of Pongamia pinnata

P. Chaudhary, Raghavdeep Sharma, Sayali Rupanar, S. Jadhav, Atharva Bongade, P. Shinde, Snehal Gavit
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Abstract

Aim:Aim: To formulate and evaluate an herbal mouthwash containing hydroalcoholic extract of Pongamia pinnata . The oval shaped oral cavity contains surfaces covered with bacteria such as Streptococcus mutans , Porphyromonas gingivalis , Staphylococcus and Lactobacillus that causes various tooth problems such as decay, gingivitis, sensitive teeth, root infection, bad breath and enamel erosions. The role of herbal plants is significant in the development of many oral formulations. Materials and Methods: Materials and Methods: Phytochemical screening of the above-mentioned plant was done. Leaf extraction was carried out for preparation of mouthwash. Formulation and evaluation of all three formulations was done. Results:Results: Preliminary phytochemical screening of hydroalcoholic leaves extract of Pongamia pinnata confirmed the presence of phenolic compounds, tannins, flavonoids, terpenoids and alkaloids. Three formulations of mouthwash were prepared by using Pongamia pinnata , mint oil, PEG 40, glycerol, benzoic acid etc. and evaluated for different parameters like colour, odour, pH, viscosity, turbidity and stability studies. Conclusion:Conclusion: In comparison to chemical products, herbal drugs are widely regarded as highly effective. The goal of the present research was to formulate and evaluate an herbal mouthwash. So, in this research article we have focused on Pongamia pinnata (Common name Pongame oil tree) plant that belongs to Fabaceae family. Herbal mouthwashes can be used in combination with other oral hygiene practices like brushing and flossing. Due to their effectiveness against oral pathogens, herbal mouthwashes are high in demand because it provides immediate pain relief and has few side effects.
桄榔子水醇提取物中药漱口水的制备及评价
目的:目的:研制并评价桄榔子水醇提取物的中药漱口水。椭圆形的口腔表面覆盖着变形链球菌、牙龈卟啉单胞菌、葡萄球菌和乳酸杆菌等细菌,这些细菌会导致蛀牙、牙龈炎、牙齿敏感、牙根感染、口臭和牙釉质腐蚀等各种牙齿问题。草药植物在许多口服制剂的开发中起着重要的作用。材料与方法:材料与方法:对上述植物进行了植物化学筛选。对其叶片进行提取制备漱口水。完成了这三种配方的配制和评价。结果:对桄榔子醇叶提取物进行初步植物化学筛选,证实其含有酚类化合物、单宁、黄酮类化合物、萜类化合物和生物碱。以桄榔子、薄荷油、peg40、甘油、苯甲酸等为原料配制了三种漱口水配方,并对其颜色、气味、pH、粘度、浊度和稳定性等参数进行了评价。结论:结论:与化工产品相比,中草药具有较高的疗效。本研究的目的是研制和评价一种草药漱口水。因此,本研究以豆科油树蓬荠(俗称蓬荠)为研究对象。草药漱口水可以与其他口腔卫生习惯结合使用,如刷牙和使用牙线。由于它们对口腔病原体的有效性,草药漱口水的需求量很大,因为它能立即缓解疼痛,而且几乎没有副作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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