the Relationship Between Mother's Knowledge Level of Nutrition and Nutritional Status of child under five years in Lembah Sari Village West Lombok Regency

Wayan Canny Naktiany
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Abstract

The description of the nutritional status of children under five represents the degree of public health. Indonesia is experiencing multiple nutritional problems, namely the problem of undernutrition has not been completely resolved, the problem of overnutrition (obesity) appears. Nutritional status is influenced by unbalanced energy intake and infectious diseases. This is due to the level of education, knowledge, parenting patterns that are  inappropriate and bad environmental sanitation. The biggest problem faced by the community is the low level of knowledge and skills of mothers about nutrition. This study aims to determine the relationship between mother's level of knowledge about nutrition and the nutritional status of children under five in Lembah Sari Village, West Lombok. This type of research is an observational study with a cross sectional approach. The sample in this study were mothers who have toddlers (aged 6-60 months) and their babies, totaling 55 people. Sampling technique with cluster random sampling. The results obtained based on the chi square test showed that there was a significant relationship between the mother's level of knowledge about nutrition and the nutritional status of children under five in Lembah Sari Village, West Lombok Regency with a p-value of 0.015. The results of the analysis of the relationship between the level of knowledge related to nutrition and the nutritional status of children under five, that was found that 7 respondents with less knowledge had poor nutritional status (46.67%). Two respondents with good knowledge had poor nutritional status (5%), while 8 respondents with poor knowledge had good nutritional status (53.33%) and 38 respondents with good knowledge had good nutritional status (95%). Conclusion: there is a relationship between the mother's level of knowledge about nutrition and the nutritional status of children under five in Lembah Sari Village, West Lombok Regency. Suggestion: it is necessary to add other variables that can affect the level of knowledge of mothers and caregivers regarding the nutritional status of children under five years.  
西龙目岛Lembah Sari村5岁以下儿童营养状况与母亲营养知识水平的关系
对五岁以下儿童营养状况的描述代表了公共卫生的程度。印尼正经历着多重营养问题,即营养不足问题尚未完全解决,营养过剩(肥胖)问题出现。营养状况受能量摄入不平衡和传染病的影响。这是由于教育水平、知识、不适当的养育方式和恶劣的环境卫生造成的。社区面临的最大问题是母亲对营养的知识和技能水平较低。本研究旨在确定母亲的营养知识水平与西龙目岛Lembah Sari村五岁以下儿童营养状况之间的关系。这类研究是一种采用横断面方法的观察性研究。这项研究的样本是有幼儿(6-60个月)和婴儿的母亲,总共55人。聚类随机抽样的抽样技术。卡方检验结果显示,西龙目岛Lembah Sari村5岁以下儿童营养状况与母亲的营养知识水平之间存在显著相关,p值为0.015。结果分析了5岁以下儿童营养相关知识水平与营养状况的关系,发现有7名受访儿童营养状况较差(46.67%)。2名受访者营养状况较差(5%),8名受访者营养状况较好(53.33%),38名受访者营养状况较好(95%)。结论:西龙目岛Lembah Sari村母亲的营养知识水平与5岁以下儿童的营养状况之间存在相关性。建议:有必要增加其他可能影响母亲和照顾者对五岁以下儿童营养状况了解程度的变量。
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