MEASURING THE PROSPECTIVE FOR CAREER DEVELOPMENT IN THE HOSPITALITY INDUSTRY IN NORTH MACEDONIA

Blagica Rizoska Vanikj, Mislim Zendeli
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Abstract

This research contains eclectic analyses of the theory of human resources development along with the founding’s from the empirical research with the main goal to determine the pros­pects for career development in the hospitality industry in North Macedonia. By using a sample of employees from different gender, age and education, the differences in perception have been evaluated and analyzed. Based on the founding’s, the researchers identified the current compe­tencies, the future training needs as well as the career status of the employees in the hospitality industry in North Macedonia. Additionally, the research investigated the differences in the evaluated competencies among different groups of employees (gender, age, education, career status). The measured competencies were divided into six groups: Leadership/Assertiveness, Ethics/Professionalism, Teamwork/Communication, Orientation towards success, Self-management (stress, emotions) and Learning and development. By conducting the set of questionnaires, the quanti­tative analyses were conducted on the different variables that have been analyzed by computing different statistical methods like descriptive analyses, t-test ANOVA and correlation analyses. The paper also explores the necessity for developing the human resources departments into the organizations from hospitality industry where the educated and experienced professionals will be involved in providing services for competences and career development of each employee based on the organizational and individual needs. This practical approach should increase the awareness of the leaders in the hospitality industry in North Macedonia to invest in the knowledge and development of human resources as the main resource for organizational success and development.
衡量在北马其顿的酒店业职业发展前景
本研究包含对人力资源发展理论的折衷分析,以及从实证研究中得出的结论,主要目标是确定北马其顿酒店业职业发展的前景。通过使用不同性别,年龄和教育程度的员工样本,评估和分析了感知的差异。在此基础上,研究人员确定了北马其顿酒店行业员工的当前能力、未来培训需求以及职业状况。此外,研究还调查了不同员工群体(性别、年龄、教育程度、职业状况)在评估能力方面的差异。测试的能力分为六组:领导力/自信、道德/专业、团队合作/沟通、成功取向、自我管理(压力、情绪)和学习与发展。通过这组问卷,通过计算不同的统计方法,如描述性分析、t检验、方差分析和相关分析,对分析过的不同变量进行定量分析。本文还探讨了从酒店业发展人力资源部门的必要性,在这种情况下,受过良好教育和经验丰富的专业人士将根据组织和个人的需要,为每位员工的能力和职业发展提供服务。这种切实可行的做法应提高北马其顿酒店行业领导人的意识,将人力资源的知识和发展作为组织成功和发展的主要资源进行投资。
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