{"title":"Strategi Pengembangan Usaha Produk Olahan Pangan Lokal Berbasis Telur Asin Kelompok Usaha Ekonomi Masyarakat (Kuem) Desa Sujung","authors":"S. Suherman, Gugun Gunawan, Siti Widiati","doi":"10.33512/jat.v14i2.13282","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":352524,"journal":{"name":"JURNAL AGRIBISNIS TERPADU","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JURNAL AGRIBISNIS TERPADU","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33512/jat.v14i2.13282","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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