Somatometri Tulang Ekstremitas Ayam Jantan Setelah Pemberian Tepung Daun Kelor (Moringa oleifera) Sebagai Pakan Tambahan

Kencana Ayudya Prabahandari, Kasiyati Kasiyati, M. Djaelani, S. Sunarno
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引用次数: 1

Abstract

 Daun kelor (Moringa oleifera) merupakan bagian tanaman yang mengandung nutrisi pendukung pertumbuhan tulang ekstremitas ayam jantan, meliputi protein dan mineral kalsium. Atas dasar potensi tersebut, dilakukan penelitian yang bertujuan untuk menganalisis pakan tambahan tepung daun kelor pada pertumbuhan tulang ekstremitas ayam jantan. Parameter uji penelitian ini meliputi panjang sayap, panjang tibiotarsus, panjang tarsometatarsus, panjang badan, dan panjang paruh. Penelitian menggunakan Rancangan Acak Lengkap (RAL) yang terdiri atas 5 perlakuan meliputi P0 (pakan standar 100%), P1, P2, P3 dan P4 berturut-turut mendapat tambahan tepung daun kelor 1%, 2%, 3%, dan 4% dengan pakan standar 99%, 98, 97%, dan 96%, tiap perlakuan diulang 3 kali. Data dianalisis menggunakan Analysis of Variance (ANOVA) dan uji lanjut Duncan Multi Range Test(DMRT) (P<0,05). Hasil penelitian didapatkan bahwa pemberian tepung daun kelor berpengaruh signifikan terhadap pertumbuhan panjang sayap dan panjang tarsometararsus, namun tidak berpengaruh signifikan terhadap pertumbuhan panjang tibiotarsus, panjang badan, dan panjang paruh. Kesimpulan dari penelitian ini adalah penambahan tepung daun kelor pada pakan berpotensi meningkatkan panjang tulang sayap dan tulang tarsometatarsus yang merupakan bagian dari tulang ekstremitas ayam jantan Moringa leaf (Moringa oleifera) is part of plant that contains nutrients that support rooster extremity bone growth, including protein and calcium minerals. Base on this potential, doing research to analyzing  effect of supplemented Moringa meal on growth of rooster extremity bones. The test parameters of this study include wing length, tibiotarsus length, tarsometatarsus length, body length, and beak length. The research used completely randomized design (CRD) which consisted of 5 treatments including P0 (standard feed 100%), P1, P2, P3, and P4, respectively, received moringa leaf additions of 1%, 2%, 3%, and 4% with standard feed of 99%, 98, 97%, and 96%, each treatment was repeated 3 times. Data were analyzed using Analysis of Variance (ANOVA) and Duncan Multi Range Test (DMRT) advanced test (P <0.05). The results showed that supplementation of Moringa meal was significantly different (P<0.05) of the wing and tarsometatarsal length. However, it was not significantly different (P>0.05) in tibiotarsal length, body length, and beak length. Supplementation of Moringa leaf meal on the diet of rooster did not increase extremity bones at grower phase. The conclusion was addition of Moringa leaf meal in diet potentially increase wing and tarsometatarsal bone length which are part of rooster extremity bones.
公鸡在食用牛油叶后,四肢变形
柳叶是一种植物的一部分,其营养物质支撑着鸡四肢的生长,包括蛋白质和钙矿物质。在这种潜力的基础上,进行了一项研究,旨在分析鸡四肢生长中多余的柳叶淀粉。这项研究的测试参数包括机翼的长度、t -大数的长度、tarsome-大数的长度、身体的长度和喙的长度。研究使用由5种治疗方法组成的随机设计研究包括P0(标准喂养100%)、P1、P2、P3和P4连续获得额外的淀粉1%、2%、3%和4%,标准喂养99%、98、97%和96%。分析数据使用变量分析(ANOVA)和测试邓肯多程测试(pmrt)在tibiotarsal length, body length和beak length。公鸡的饮食中摩林叶子的补充并没有在grower阶段增加极端的骨头。甜点是一种潜在饮食中的落叶食品的补充,包括翅膀和鸡骨结构,这是公鸡极端骨头的一部分。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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