Analysis of Added Value of Crab Crab Processing Business at Home Industry MP KDK 1 in Tapi-But Village Marrobo District, Muna Regency

Andi Gamu, S. Sarinah, Sakir Sakir
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Abstract

This study aims to determine the stages of processing crab crabs in the Home Industry of MP KDK 1 in Tapi-But Village, Muna Regency, by using added value analysis, namely the Hayami Method, which shows the crab production industry. Based on the study results through 4 stages of processing, namely steaming, separating shells and claws, packaging, and cooling. The added value created from processed crab activities is IDR 30,748, while the added value created for one month is IDR 90,337,624.
穆纳县Marrobo区Tapi-But村家庭产业螃蟹加工业务的附加值分析
本研究旨在通过附加值分析,即Hayami方法,确定Muna Regency Tapi-But村MP KDK 1的家庭产业加工螃蟹的阶段,即螃蟹生产产业。根据研究结果,经过蒸熟、壳爪分离、包装、冷却4个阶段的加工。螃蟹加工活动创造的附加值为30,748印尼盾,而一个月创造的附加值为90,337,624印尼盾。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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