Content-Based Image Retrieval Framework for Classification of Cocoa Beans

Obed Appiah, Ezekiel Mensah Martey, C. B. Ninfaakanga, M. Agangiba
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Abstract

Companies that process cocoa into chocolates and other cocoa products want fully fermented beans. Fermented beans are of excellent flavour and brownish, while other bean classes do not meet this standard. Apart from using chemically-based methods to evaluate the quality of cocoa beans, visual inspections are widely used at the primary level and have been successfully used to classify beans. The challenge of this method is that it is usually done by humans, which sometimes leads to the misclassification of beans. Computer vision has been proposed for the inspection of beans with an acceptable degree of performance. However, most machine learning-based approaches present models that make it impossible for users to inspect beans that influence machines’ decisions and provide proper feedback to improve performance. This paper proposes a Content-Based Image Retrieval (CBIR) framework that can classify and display beans from the database that influences the classification decision. The framework was able to predict with 100% accuracy as Support Vector Machine (SVM). The performance of the framework stood superior to Naive Bayes (NB), Decision Tree (DT) and Discriminant Analysis Classifier (DAC). In addition, it offers users opportunities to see images that are helpful to decision making..
基于内容的可可豆分类图像检索框架
将可可加工成巧克力和其他可可产品的公司需要完全发酵的可可豆。发酵后的豆类味道极佳,呈褐色,而其他豆类则达不到这一标准。除了使用基于化学的方法来评估可可豆的质量外,视觉检查在初级阶段被广泛使用,并已成功地用于对可可豆进行分类。这种方法的挑战在于,它通常是由人类完成的,这有时会导致对豆类的错误分类。计算机视觉已被提出用于检查具有可接受性能程度的豆类。然而,大多数基于机器学习的方法提供的模型使得用户无法检查影响机器决策的bean并提供适当的反馈以提高性能。本文提出了一种基于内容的图像检索(CBIR)框架,该框架可以对数据库中影响分类决策的bean进行分类和显示。该框架能够以100%的准确率作为支持向量机(SVM)进行预测。该框架的性能优于朴素贝叶斯(NB)、决策树(DT)和判别分析分类器(DAC)。此外,它还为用户提供了看到有助于决策的图像的机会。
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