Clinical Study of Probiotic Enteral Nutrition to Improve Intestinal Flora and Chemotherapy-related Complications in Gastric Cancer Patients Undergoing Chemotherapy

Lan Yang, Xia Zhang, Xia Yang, Yaning Wei, Liying Chen, Yuzhu Liang, Shitong Liu, Xiaoxi Wu, Panxiang Li
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Abstract

OBJECTIVE: In the treatment of gastric cancer patients undergoing chemotherapy, it is important to investigate the effect of probiotic enteral nutrition not only to improve intestinal flora, but also to improve chemotherapy-related complications. METHODS: From September 2021 to September 2022, 60 patients with gastric cancer combined with nutritional risk who were hospitalized in the Department of Medical Oncology of our hospital were selected and then divided into 3 groups: 1. control group: patients were given dietary guidance while chemotherapy. 2. enteral nutrition group: oral nutrition therapy was given while chemotherapy. 3. combined probiotics group: enteral nutrition combined with probiotics was given while chemotherapy. treatment. For all study subjects, the following study indexes were examined at the time of admission and after chemotherapy: 1. intestinal flora 2. hematological indexes: white blood cells, red blood cells, platelets, blood albumin, prealbumin, T-cell subsets, immunoglobulins, etc. 3. physical indexes: body weight, body composition. 4. symptomatic indexes: stool properties and frequency, severity of nausea and vomiting. RESULTS: From the results, before treatment, there was basically no difference in intestinal flora among the three groups. After treatment, the intestinal flora of patients in the combined probiotic group was relatively low. It can be seen that probiotics can contribute to the reduction of intestinal flora, P<0.05; before treatment, there was basically no difference in the hematological indexes of patients in the three groups. After treatment, the hematological indexes of patients in the combined probiotic group were relatively normal. It can be seen that probiotics can contribute to the normalization of hematological indexes, p<0.05; before treatment, there was basically no difference in either the weight of the patients in the three groups or their body composition. After treatment, the body indexes of patients in the combined probiotic group returned to normal. It can be seen that probiotics can promote the return of body indexes to normal; before treatment, there was basically no difference in the stool properties and frequency, or the severity of nausea and vomiting among the three groups of patients. After treatment, the patients in the combined probiotic group had normalized their symptoms. It can be seen that probiotics can contribute to the normalization of symptom indexes. CONCLUSION: When treating patients with gastric cancer chemotherapy, applying probiotics to them can effectively improve both the number of intestinal flora and hematological indicators, as well as physical indicators and symptom indicators, which in turn can promote patients' remission and recovery from symptoms.
益生菌肠内营养改善胃癌化疗患者肠道菌群及化疗相关并发症的临床研究
目的:在胃癌化疗患者的治疗中,探讨益生菌肠内营养对改善肠道菌群、改善化疗相关并发症的作用具有重要意义。方法:选择2021年9月~ 2022年9月在我院肿瘤内科住院的胃癌合并营养风险患者60例,随机分为3组:1。对照组:化疗时给予患者饮食指导。2. 肠内营养组:化疗时给予口服营养治疗。3.联合益生菌组:化疗时给予肠内营养联合益生菌。治疗。对于所有研究对象,在入院时和化疗后检查以下研究指标:1。肠道菌群血液学指标:白细胞、红细胞、血小板、血白蛋白、前白蛋白、t细胞亚群、免疫球蛋白等。身体指标:体重、身体成分。4. 症状指标:大便性质及次数、恶心呕吐严重程度。结果:从结果看,治疗前,三组患者肠道菌群基本无差异。治疗后,联合益生菌组患者肠道菌群相对较低。由此可见,益生菌对肠道菌群的减少有促进作用,P<0.05;治疗前,三组患者血液学指标基本无差异。治疗后,联合益生菌组患者血液学指标相对正常。由此可见,益生菌对血液学指标的正常化有促进作用,p<0.05;治疗前,三组患者的体重和身体成分基本没有差异。治疗后,联合益生菌组患者身体指标恢复正常。可见,益生菌能促进机体各项指标恢复正常;治疗前,三组患者大便性质、次数、恶心呕吐严重程度基本无差异。治疗后,联合益生菌组患者症状恢复正常。由此可见,益生菌有助于症状指标的正常化。结论:在对胃癌化疗患者进行治疗时,应用益生菌可有效改善患者肠道菌群数量和血液学指标,以及身体指标和症状指标,从而促进患者症状的缓解和恢复。
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