Pelatihan Digital Food dan Beverage bagi Usaha Industri Banda Aceh Cake

Ismail, Yuslinaini, Bahruni, Fathurrahmad, Syarifuddin
{"title":"Pelatihan Digital Food dan Beverage bagi Usaha Industri Banda Aceh Cake","authors":"Ismail, Yuslinaini, Bahruni, Fathurrahmad, Syarifuddin","doi":"10.56347/kjpkm.v1i1.10","DOIUrl":null,"url":null,"abstract":"This activity aims to provide digital food and beverage training in order to increase knowledge, and implement and produce high-quality and hygienic food to consumers by utilizing various online media to grow increased income for the Banda Aceh Cake industry. The location of community service activities is carried out offline at Banda Aceh Cake on the 18th to the 22nd of November 2021. Community service activities use methods with stages of presentation, discussion, case studies, and evaluation. The results of the activity provide knowledge for participants and owners of food technology innovation by staying abreast of the development of the food industry and adapting to trends so that the technology used in the digital food and beverage industry benefits businesses and consumers, especially for Banda Aceh Cake.","PeriodicalId":344714,"journal":{"name":"Kawanad : Jurnal Pengabdian kepada Masyarakat","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-03-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Kawanad : Jurnal Pengabdian kepada Masyarakat","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56347/kjpkm.v1i1.10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2

Abstract

This activity aims to provide digital food and beverage training in order to increase knowledge, and implement and produce high-quality and hygienic food to consumers by utilizing various online media to grow increased income for the Banda Aceh Cake industry. The location of community service activities is carried out offline at Banda Aceh Cake on the 18th to the 22nd of November 2021. Community service activities use methods with stages of presentation, discussion, case studies, and evaluation. The results of the activity provide knowledge for participants and owners of food technology innovation by staying abreast of the development of the food industry and adapting to trends so that the technology used in the digital food and beverage industry benefits businesses and consumers, especially for Banda Aceh Cake.
该活动旨在提供数字食品和饮料培训,以增加知识,并利用各种在线媒体为消费者提供高质量和卫生的食品,以增加班达亚齐蛋糕行业的收入。社区服务活动地点于2021年11月18日至22日在班达亚齐蛋糕进行线下活动。社区服务活动使用的方法有陈述、讨论、案例研究和评估阶段。活动的结果为参与者和食品技术创新的所有者提供了知识,通过跟上食品行业的发展和适应趋势,使数字食品和饮料行业中使用的技术使企业和消费者受益,特别是对班达亚齐蛋糕。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信