Esraa Abd-Alhuseein Jasim, Kamal Benyamin Esho, Nagham Salah Salim
{"title":"Study the Genetic Performance of Some Faba Bean Genotypes Under Mosul\nCondition, Iraq.","authors":"Esraa Abd-Alhuseein Jasim, Kamal Benyamin Esho, Nagham Salah Salim","doi":"10.21931/rb/css/s2023.08.01.23","DOIUrl":null,"url":null,"abstract":"Throughout the agricultural season fall 2020/2021, research has been carried out\nin the vegetable research field of the Dept. of Horticulture and Landscaping,\nUniv. of Mosul, to investigate the genetic performance of several Faba bean genotypes under consideration of Mosul conditions. Seeds of 7 bean cultivars were\nsown (S2009-175, FBSPN2, Aguadulce, ILD1814, Histal, Favada Orio, and\nLuzde otono). The genotypes differed considerably in all of the examined variables at a probability threshold of 5%, according to the results of an ANOVA table\nanalysis of sources of variance. The genotype FBSPN2 has been superior in characteristics of plant height and seed yields regarding each of the experimental\nunits. S2009-175 produced the maximum number of dry pods for each plant,\nFavada Orio in the trait of seed length and pod weight, and Histal produced the\nmaximum diameter of a pod and number of seeds in each one of the pods and diameter of seed for each experimental unit. The genetic and phenotypic variance\nwas high for the weight of the pods for each one of the plants, the weight of 100\nseeds, and the height of the plant, according to the results of the genetic parameter analysis, and the percentage of heritability in a broader sense had exceeded\n60% for the traits, number of pods, and plant length. For the experimental unit,\ndry pod weight for each plant, dry pods per plant, seed diameter, pod length and\ndiameter, dry seed yield, and 100-seed weight were all high, and genetic improvement for pod weight, seed weight, and weight of a 100-seeds was high as\nwell.\nKeywords: Faba bean, Seed properties, Genetic parameter, Genotypes, Heritability","PeriodicalId":443152,"journal":{"name":"Sumer 1","volume":"102 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-08-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sumer 1","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21931/rb/css/s2023.08.01.23","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Throughout the agricultural season fall 2020/2021, research has been carried out
in the vegetable research field of the Dept. of Horticulture and Landscaping,
Univ. of Mosul, to investigate the genetic performance of several Faba bean genotypes under consideration of Mosul conditions. Seeds of 7 bean cultivars were
sown (S2009-175, FBSPN2, Aguadulce, ILD1814, Histal, Favada Orio, and
Luzde otono). The genotypes differed considerably in all of the examined variables at a probability threshold of 5%, according to the results of an ANOVA table
analysis of sources of variance. The genotype FBSPN2 has been superior in characteristics of plant height and seed yields regarding each of the experimental
units. S2009-175 produced the maximum number of dry pods for each plant,
Favada Orio in the trait of seed length and pod weight, and Histal produced the
maximum diameter of a pod and number of seeds in each one of the pods and diameter of seed for each experimental unit. The genetic and phenotypic variance
was high for the weight of the pods for each one of the plants, the weight of 100
seeds, and the height of the plant, according to the results of the genetic parameter analysis, and the percentage of heritability in a broader sense had exceeded
60% for the traits, number of pods, and plant length. For the experimental unit,
dry pod weight for each plant, dry pods per plant, seed diameter, pod length and
diameter, dry seed yield, and 100-seed weight were all high, and genetic improvement for pod weight, seed weight, and weight of a 100-seeds was high as
well.
Keywords: Faba bean, Seed properties, Genetic parameter, Genotypes, Heritability