Embryogenic Callus Differentiation in Short-Term Callus Derived from Leaf Explants of Alfalfa Cultivars

Büşra Yazıcılar, Y. Chang
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Abstract

Alfalfa is a forage crop that accounts for one of the best sources of protein and is commonly grown all over the world. In vitro callus and embryogenic induction of alfalfa have been investigated previously; however, most of the investigations were almost limited with callus formation. In this study, leaves of 5 Medicago sativa L. cultivars (Alsancak, Sazova, Plato Iside, and Bilensoy) have been used. Influences of culture medium contents and hormones applications on callus and embryogenic callus induction were determined to optimize in vitro culture mediums of alfalfa (0.0125 g kinetin 2,4 D 1 mg mL-1; 1 g kinetin 2,4 D 1 mg mL-1 ; 0.25 g kinetin 2,4 D 2 mg mL-1; 0.5 g kinetin 2,4 D 2 mg mL-1). Callus formation was detected at a rate of 74% in 5 different cultivars used in the experiment. The five alfalfa cultivars were classified into four categories in terms of embryogenic differentiation capacity. The tested alfalfa cultivars varied in their callus formation and embryogenic callus differentiation. Sazova, Alsancak, and Bilensoy were detected for better callus formation; similarly, the same cultivars responded with better embryogenic callus formation in the culture mediums including various hormone concentrations. The present study shows that our methods have beneficial impacts on the somatic embryo induced by alfalfa. However, it depends strongly on genotype, hormone concentrations and the other medium components.
苜蓿品种叶片外植体短期愈伤组织的胚性分化
紫花苜蓿是一种饲料作物,是蛋白质的最佳来源之一,在世界各地都有种植。紫花苜蓿的离体愈伤组织和胚胎诱导已有研究;然而,大多数调查几乎局限于愈伤组织的形成。本研究以苜蓿(Medicago sativa L.) 5个品种(Alsancak、Sazova、Plato Iside和Bilensoy)的叶片为材料。研究了培养基含量和激素用量对紫花苜蓿愈伤组织和胚性愈伤组织诱导的影响,优化了紫花苜蓿离体培养基(0.0125 g kinetin 2,4 D 1 mg mL-1;1 g激动素2,4 D 1 mg mL-1;0.25 g激动素2,4 D 2mg mL-1;0.5 g激动素2,4 D 2mg mL-1)。5个不同品种的愈伤组织形成率为74%。根据胚性分化能力将5个苜蓿品种分为4类。不同品种的愈伤组织形成和胚性愈伤组织分化存在差异。Sazova、Alsancak和Bilensoy愈伤组织形成较好;同样,在不同激素浓度的培养基中,相同品种的愈伤组织形成更好。本研究表明,我们的方法对紫花苜蓿诱导的体胚有有益的影响。然而,它在很大程度上取决于基因型、激素浓度和其他培养基成分。
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