Comparison of Tympanic and Tail Temperatures in Angus and Brahman Steers

S. Dikmen, Davila Kms, E. Rodriquez, Scheffler Tl, Oltenacu Pa, Mateescu Rg
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Abstract

In cattle, core body temperature can be used as an important indicator of heat stress level. However, accurately recording core body temperature can be difficult and labor intensive. The objectives of the current study were 1) to compare the recorded tympanic and tail body temperature measurements in steers and 2) to determine the body temperature change of Angus and Brahman steers in a hot and humid environment. Data was analyzed using a repeated measure model where repeated measures were hourly tympanic and tail temperatures and their difference for individual steers during the day of the experiment. There was a significant breed effect (P=0.01), hour (P<0.0001) and breed by hour interaction (P<0.0001) for the tympanic temperature. Brahman steers, which are known to have superior thermotolerance, maintained a lower body temperature than the Angus steers during the afternoon under grazing conditions. In the Brahman steers there was only a minimal increase in the body temperature throughout the day, an evidence of the thermotolerance ability of the breed. In the Angus steers, which experienced an increase in their body temperature from hour to hour with a peak around 1600 hour; there was a significant difference between the tympanic and tail temperature during the times when the body temperature as measured by the tympanic recordings was the highest (1300 to 1700 hour). Our results indicate that the tympanic temperature can be used to accurately and continuously monitor core body temperature in a natural environment for up to several days and without disturbing the animal.
安格斯牛和婆罗门牛鼓室温度和尾部温度的比较
在牛体内,核心体温可以作为热应激水平的重要指标。然而,准确地记录核心体温可能是困难的,而且是劳动密集型的。本研究的目的是1)比较记录的鼓室和尾部体温测量值,2)确定安格斯和婆罗门牛在湿热环境下的体温变化。使用重复测量模型对数据进行分析,重复测量是每小时的鼓室温度和尾部温度,以及它们在实验当天个体舵手的差异。对鼓室温度有极显著的品种效应(P=0.01)、小时效应(P<0.0001)和按小时交互作用(P<0.0001)。众所周知,婆罗门牛的耐热性较好,在放牧的情况下,他们的体温比安格斯牛要低。在婆罗门牛中,全天体温只有轻微的升高,这是该品种耐热能力的证据。在安格斯牛身上,它们的体温每小时都在升高,在1600时左右达到峰值;在鼓室记录测得的体温最高时(1300至1700小时),鼓室温度与尾巴温度之间存在显著差异。我们的研究结果表明,鼓室温度可以在不打扰动物的情况下,在自然环境中准确连续地监测动物的核心体温。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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