Mesomorphism and photocuring processes of (2-hydroxypropyl) cellulose cinnamate

P. Wojciechowski, L. Okrasa, M. Kozanecki
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引用次数: 5

Abstract

Mesomorphism and photocuring processes of (2- hydroxypropyl)cellulose cinnamate (CYPC) were investigated. The CYPC was synthesized in the course of estrification of (2-hydroxypropyl)cellulose (HPC) by cinnamoyl chloride. The chemical structure of CYPC was confirmed by IR and Raman spectroscopy. The substitution degree of HPC by cinnamoyl ester groups was calculated from 1H-NMR studies. The thermotropic mesomorphism of CYPC was confirmed by DSC, thermo-optical and X-ray investigations. The thermo-optical behaviors of CYPC tablet obtained under pressure and results of the dielectric spectroscopy investigations were interpreted in terms of the strong hydrophobic effect of the cinnamoyl ester groups. The cycloaddition of the cinnamoyl groups is initiated either by UV radiation or temperature, inside of the hydrophobic aggregates of the cinnamoyl ester groups. The chemical modification of the hydrophobic aggregates in the course of thermo- or photoaddition of the cinnamoyl ester groups slightly changes a molecular movement of the poly(saccharide) main chains of CYPC. However, these crossed aggregates can recover macromolecular orientation of CYPC from the isotropic state via the cooling of sample. These suggest that the hydrophobic aggregates after thermal or photochemical modification shows an anisotropic behavior.
肉桂酸(2-羟丙基)纤维素的介形与光固化过程
研究了(2-羟丙基)肉桂酸纤维素(CYPC)的介形和光固化过程。在肉桂酰氯酯化(2-羟丙基)纤维素(HPC)的过程中合成了CYPC。用红外光谱和拉曼光谱证实了CYPC的化学结构。HPC被肉桂酰酯取代的程度由1H-NMR研究计算。通过DSC、热光学和x射线研究证实了CYPC的热致性。CYPC片在压力下的热光学行为和介电光谱研究结果用肉桂酰酯基团的强疏水效应来解释。肉桂酰基的环加成是由紫外线辐射或温度引发的,在疏水的肉桂酰基酯群的内部聚集。在肉桂酰酯基团的热或光加成过程中,疏水聚集体的化学修饰轻微地改变了CYPC的聚(糖)主链的分子运动。然而,这些交叉聚集体可以通过样品的冷却从各向同性状态恢复CYPC的大分子取向。这表明经热或光化学改性后的疏水聚集体表现出各向异性行为。
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