Antagonism Trichoderma harzianum Rifai in Suppresing the Intensity of Antraknosa (Colletotrichum capcisi Sydow.) Disease

Y. Muliani, Lilis Irmawatie, Siti Mariyam Sukma, Rafika Ratik Srimurni, Ida Adviany, Debby Ustari, Mia Nurul Milani
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Abstract

Cayenne pepper (Capsicum frutescens L.) is a horticultural plant that has high economic value and contains nutrients that the body needs. Cayenne pepper is one of the leading national horticultural commodities, so it is necessary to increase the production of cayenne pepper appropriately. The obstacle that is often faced in the production of cayenne pepper is the disruption of the production of cayenne pepper caused by the attack of anthracnose disease. Anthracnose disease or fruit rot caused by the fungus Colletotrichum capcisi Sydow can result in yield losses ranging from 20-90%. Trichoderma harzianum Rifai. is a soil saprophytic fungus that naturally can be used as a biological agent, because it has antagonism against pathogens in the form of competition for space and nutrients, mycoparasites and antibiosis. The experimental results in the laboratory showed that the biological agent Trichoderma harzianum Rifai was able to suppress the development of anthracnose disease.
哈茨木霉抑制炭疽菌强度的拮抗作用疾病
辣椒(Capsicum frutescens L.)是一种具有很高经济价值的园艺植物,含有人体所需的营养成分。辣椒是国家主要的园艺商品之一,因此有必要适当增加辣椒的产量。在辣椒生产中经常遇到的障碍是由于炭疽病的侵袭而导致的辣椒生产中断。炭疽菌引起的炭疽病或果腐病可导致产量损失20-90%。哈兹木霉。是一种天然可以用作生物制剂的土壤腐生真菌,因为它以争夺空间和养分的形式对病原体、霉菌和抗生素具有拮抗作用。实验室实验结果表明,生物制剂哈兹木霉(Trichoderma harzianum Rifai)能够抑制炭疽病的发展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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