Effect of Storage on Osmotic Fragility in CPDA-1 Stored Blood in Sokoto, Northwestern Nigeria

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Abstract

The aim of this study was to investigate the effects of storage on the in vitro osmotic fragility of erythrocytes of humans in a single unit of whole blood. Blood was collected by venepunture from a healthy adult male (70-75 kg) into CPDA-1(450ml) blood bag containing citrate phosphate dextrose as anticoagulant (63ml) and stored in a blood bank maintained at 4°c ± 2°c. The osmotic fragility of the erythrocytes was determined by measuring the release of haemoglobin from blood added to tubes containing serially diluted phosphate buffered saline (pH 7.4). The Blood samples were analyzed on day 1 to day 35 after collection (5 weeks). Increased erythrocyte osmotic fragility was observed at week 3 (p=0.010). The initial haemolysis (>5%) occurred between 0.50% and 0.55% PBS. The mean corpuscular fragility was between 0.35 and 0.45% PBS. Maximum haemolysis occurred in 0.35% PBS. Osmotic fragility was significantly affected by storage (p<0.05). In conclusion, this research showed that there is an increase in the osmotic fragility as donor blood is stored and that the effect is more pronounced from week 3. There is need to maintain the cold chain management of stored donor blood to ensure that the aim of red cell transfusion which is to manage anaemia and increase the oxygen carrying capacity is not compromised.
储存对尼日利亚西北部索科托CPDA-1储存血液渗透脆性的影响
本研究的目的是探讨红细胞在单单位全血中储存对其体外渗透脆弱性的影响。健康成年男性(70-75 kg)静脉穿刺采血入CPDA-1(450ml)血袋,其中含有柠檬酸磷酸葡萄糖作为抗凝剂(63ml),保存在4℃±2℃的血库中。红细胞的渗透脆弱性是通过测量血液中血红蛋白的释放量来确定的,这些血液加入到含有连续稀释的磷酸盐缓冲盐水(pH 7.4)的试管中。采集后第1 ~ 35天(5周)进行血样分析。第3周观察到红细胞渗透脆性增加(p=0.010)。初始溶血(>5%)发生在0.50% - 0.55% PBS之间。平均微粒脆性在0.35 ~ 0.45% PBS之间。最大溶血发生在0.35% PBS。贮藏对渗透脆性有显著影响(p<0.05)。总之,本研究表明,随着献血者血液的储存,渗透脆弱性增加,并且从第3周开始效果更加明显。有必要对储存的献血者血液进行冷链管理,以确保红细胞输血的目的不受影响,即控制贫血和增加携氧能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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