α-glucosidase inhibitors from the leaves and stems of Erythrina Variegata L. collected in Hanoi

P. Nguyen, Savanchith Xayavong, N. Trinh, D. N. Quang, L. Hoa, Thi-Thuy Do, T. Vu, Thi-Thuc Bui, T. Trinh
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引用次数: 0

Abstract

Four secondary metabolites, including daidzein (1), genistein (2), glycitein (3), and daidzin (4) have been isolated and structural elucidated from the methanolic extract of the stems and leaves of Erythrina variegata L. collected in Hanoi city, Vietnam. These compounds showed good in vitro inhibition on α-glucosidase enzyme with IC50 values of 97.6 ± 0.6, 230.4 ± 0.4, 34.3 ± 0.9, and 217.2 ± 0.2 µM, respectively as compared with that of acarbose (IC50 value of 125.8 ± 1.2 µM). This finding suggests the possible application of product containing high content of these compounds from the leaves and stems of E. variegata L. for research and development of anti-obese agent.
河内市赤藓叶和茎中α-葡萄糖苷酶抑制剂的研究
从越南河内市产的赤藓(Erythrina variegata L.)茎叶甲醇提取物中分离并鉴定了大豆苷元(1)、染料木素(2)、糖苷元(3)和大豆苷元(4)等4种次生代谢产物。体外抑制α-葡萄糖苷酶的IC50值分别为97.6±0.6、230.4±0.4、34.3±0.9和217.2±0.2µM,而阿卡波糖的IC50值为125.8±1.2µM。这一发现提示了从杂花菜叶和茎中提取高含量化合物的产品用于抗肥胖药物的研究和开发的可能性。
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