Effects of Intervention of Fine Management Mode in Operating Room on Postoperative Infection Rate and Quality of Life of Patients Undergoing Gastrointestinal Surgery
{"title":"Effects of Intervention of Fine Management Mode in Operating Room on Postoperative Infection Rate and Quality of Life of Patients Undergoing Gastrointestinal Surgery","authors":"","doi":"10.53964/jmnpr.2021011","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":200312,"journal":{"name":"Journal of Modern Nursing Practice and Research","volume":"511 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Modern Nursing Practice and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.53964/jmnpr.2021011","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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